Bar VITO dal 1974

What can I say!!! We came in to pick up the gluten-free arancini that we thought were excellent and so we took them several times and what do we find? An entire fridge dedicated to gluten-free desserts!!! We are on holiday here and several times, after this appreciated discovery, I have also booked and picked up the desserts: profiteroles, cream puffs and much more. Thanks to all the staff, to those who with extreme sensitivity and care have thought about celiac disease and the limits we often come up against. I always remember in my reviews that celiac disease is NOT a choice but a pathology, we do not choose to be celiac. The Bar pasticceria Vito has shown itself to be up to par especially for the quality of the products! Thank you thank you and see you next summer!!!

you enter and you feel joy looking at those windows full of everything from savory to sweet arranged to perfection, spotlessly clean. Then the most beautiful thing is to see a fridge full of gluten-free desserts and at the same price as desserts with gluten. thank you so much for thinking of us celiacs and above all for understanding that ours is not a trend but a necessity and I understood this from the prices that are not inflated just because they are gluten free 🥰