My daughter and I need to be very careful when going out to eat as we have celiac and other dietary restrictions. The manager, Joshua, was very knowledgeable about the menu, was fluent with how their kitchen handles the plates and other food items, and even was aware of some ingredients in their sauces that might have hidden traces of gluten. He was very engaged in helping my daughter and I find something safe for us to eat.
Our server, Taylor, was excellent in implementing their protocols of notifying the kitchen of our special dietary needs, and was also extremely kind and attentive to the other needs of our (large party) table that evening.
All in all, it was a very enjoyable experience for everyone!