Mexican Kitchen

I was in Mexican Kitchen a few years ago when visiting Perth and couldn’t wait to go back after returning recently. However I was left very disappointed. We ordered fajitas, tacos and kitchen nachos. The food did come fast, however it was not at all hot. The fajita plate is meant to be sizzling but it was cold, the nachos and tacos were also lukewarm. My gf is celiac, we asked for gluten free and clearly they did not come out with gluten free, she has been sick since. The staff, although nice, it seems that all they are doing is microwaving the food and bringing it out. I would not recommend ever coming here.

Disappointing experience all around, especially after their sarcastic response to constructive critism. It is a shame, because they really do have potential, but the drinks are seriously lacking. At a Mexican restaurant you expect a solid margarita. Making a decent margarita is not difficult, but it’s clear they skimp on ingredients to save money. As mentioned, what makes this worse is their attitude toward feedback. Instead of taking constructive criticism on board, they responded with sarcasm, which says everything about their approach to customers. If they refuse to improve, they’re doomed to fail. The only redeeming factor is their gluten free options, I wouldn't say it was tasty, but catering for celiacs always deserves a star, but that alone doesn’t justify a visit.