We celebrated my Mum's 80th birthday with a breakfast brunch in the Rideau Room. The buffet selection was amazing – the bacon and sausages were the best we've ever had! The Bridge was very accommodating to food sensitivities and allergies, providing gluten and dairy-free options. Our guests all loved the food and the venue. The room was beautifully decorated and set up exactly as we discussed. Michelle and Chris exceeded our expectations and contributed greatly to the success of our party – thank you both!
Staff are friendly and food is delicious. Approximately $30/plate is a bit steep for my budget. The gluten free pasta was very good. Ok for a fancy night out once and a while.
Nice friendly staff; lots of gluten free options. Especially the GF chicken bites. So good! My only complaint is that sometimes I don't always get the condiments I ask for. Last time I ordered the fries. You're supposed to get ketchup regardless. I didn't get anything and I wasn't asked if I wanted any. Otherwise, very much recommended.
