It's to their credit that they offer a gluten-free option, but it's a shame that the information on the menu is incorrect. The option offered is not suitable for those with intolerances or those affected by celiac disease, as they cannot tolerate gluten or traces of gluten, unlike people with wheat allergies.
I visited again after a year and the experience is much better. The quality is still very good and they serve excellent buckwheat gluten free galettes. However the service this time was very friendly. They translated the menu to English…nice given that they have a big menu.
We went for my husband’s birthday, this was my second time there. We had excellent service, the pauses between courses is just right. We started with the platter of 12 huître Fines de Clair which were of great quality and the foie gras. My husband had the half lobster and I had the daurade royale grillé. Both were excellent, but I was surprised to get the whole fish and struggled a bit with the bones. The accompanying vegetables were not my favorite. For dessert I had the Moelleux tout chocolat sans gluten, very delicious. My husband had the Profiterole which looks very grand and came with an impressive birthday candle. We enjoyed the whole experience and we also met a very charming couple who we had a nice conversation with. Definitely recommend this restaurant for the seafood and service.