Howard Boyer

Google review

Wish I could rate this higher! Best gluten-free margerita pizza I've ever tried! Wood fire ovens. Very cute atmosphere and friendly staff. I definitely recommend it to anybody near the Bray area looking for good pizza.

Joanna Stich

Google review

Be very careful eating here if you are celiac and/or have any dietary requirements. When we first entered I spoke to a young waitress who was very knowledgeable. She was able to identify menu items that can be made GF and advised me they have a separate GF fryer. When we sat down we were looked after by a different waitress and when I reconfirmed they have a separate GF fryer she said 'let me check if it's on today'. When she came back and I asked - is it a fryer only for fries or entirely GF fryer (including for wings etc). She said sometimes it's altogether and sometimes only fries but she wasn't very convincing so I can't tell you what the deal is with the fryers so I opted out of eating anything that would go to the fryer. First red flag. I ordered a Caesar salad and my husband ordered soup. (Soup couldn't be made GF - but that's ok because he isn't coeliac). When food arrived we both had the same bread on our plates - again I confirmed is the bread GF? She said yes. She also said the soup was GF. I was baffled and confused. I didn't eat my bread (it was served on a separate plate to the salad so no cc there (hopefully)). But I couldn't be sure so my husband are both of our breads. Menu states they can do majority of meals GF because all of their sauces are GF yet when I queried few dishes I was just told no. So staff and kitchen need to liaise and they all need training as I won't be recommending this place to the celiac community.

Romain Segond

Google review

Good food. Good service. Very aware of gluten free option.

Liz O Brien

Google review

A hidden gem on the main street of Greystones. Service was very welcoming, large variety of Italian and coeliac dishes . A variety of dishes ordered and all as delicious as the next. Mouth watering desserts . A must visit 😁

Brian Rossney

Google review

I was taking a short work break but needed to some sustenance as I had skipped breakfast. I walked in, was waves to be a waitress who brought me to a table. Was given a menu within seconds. I ordered a custom breakfast within a minute and it arrived in the time it takes me to poach an egg. The service is unnaturally good. The food was perfect. I loved the toast which is made from really thick sliced bread. Doesn't seem to have any gluten in it otherwise I'd be more bloated than a politician during an election. The atmosphere was chilled. Given the architecture you'd expect a lot of noise batista sounds but these folks seemed to have that nonsense covered. I highly recommend.