ItalianPizzaDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayBread ItemsDessertsPastaMediterranean
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Cee Cee
We ordered a variety of dishes to try, but it was extremely disappointing. The pasta tasted like gluten-free cardboard, and the sauces felt like a confused attempt at fusion — neither bold nor balanced. Some plates looked like they came straight from a cafeteria tray. Honestly, I’m still bitter about the whole experience.
It was one of the most exciting food and wine experiences of my life. From the entrance to the desserts, a union of continuous emotions. We came across it by chance with my family, including my wife and daughter who are celiac, after a morning at the seaside in a bay a few kilometers away. The tables are located in a courtyard of an ancient farmhouse built in stone and decorated with flowering plants and climbers. The guys in the room pampered us and explained the various dishes, one after the other, all delicious combinations of a cuisine characterized by the flavors of a wonderful land like Sicily.
Gluten free! Thank you for your kindness! I have celiac disease: I ate the best fritto misto in my life with fried potato and a special vegetable side dish.
Great service, the owner was an amazing host, she gave us amazing gluten free amuse bouche options. Great flavors, the only think to correct wast the temperature of the Risotto was a little bit could and the vanilla cookies in the tiramisu were a little bit dry, but great flavors.
The environment and staff absolutely lived up to expectations, but we chose gluten-free pizzas and although the toppings were good, the dough was burnt and did not seem to be artisanal, rather a ready-made base that can be purchased in shops/supermarkets. For the rest, absolutely nothing to complain about. Thanks and see you soon!
We were very well received, and above all they were able to prepare gluten-free and dairy-free dough and pizza for us, suitable for celiacs! Finally a real pizza! Adorable waiters and the whole team!
We were craving steak and since we were in the area this is the place we chose. Was very quiet on a Thursday night so service was quick and efficient and friendly. We had the beef burger with bacon, cheese and tomato and it was amazing, the crispy fries were also very delicious. I opted for the gluten-free bun which is an extra 2 Euros and it was pretty good as it was toasted. Very clean restaurant and clean bathrooms. Limited parking outside but also seating outside. The waitress even gave us free lemon sorbetto after.
100% Dedicated Gluten-Free
