Top 19 Gluten-Free Lunch Spots to Delight in Valladolid

sadawrwe rwe

Plentiful, high-quality food. A place where people with celiac disease can enjoy a wide variety of food. The service we received was excellent, especially from Oscar.

Elena Toral

The best gluten-free burger I've ever had, wonderful! I wish there were more places like this, with varied and delicious options.

Sara RG

They clearly list allergens on the menu and have many gluten-free options. We had provolone with chorizo ​​and a Philadelphia pizza with sirloin. Everything was delicious, and the pizza dough was very crispy, even though it's gluten-free.

Alejandra Botellas Rollán

100% recommended. They have many gluten-free dishes adapted for celiacs, and they take great care of the guests. The staff is very friendly and pleasant, very nice.

Raquel Mayordomo

We were with family, very delicious food, well served and on the terrace with air conditioning, it was wonderful. They have a gluten-free menu, which is appreciated. We really liked the food, there are several starters and seconds, to please everyone, to repeat experience and the town is very cool!!, we loved it.

CELY CC

Good atmosphere and gluten-free options for breakfast and burgers. They also have a gluten-free corner with typical local pastas.

SORAYA BUEY

I'm going to give it three stars because my opinion is that of a celiac who won't be the usual user of this service... Otherwise, I'd take two more off. There were four types of salads, but for celiacs, there was only one option: garden salad, literally four pieces of lettuce and two, well, two cherry tomatoes. Junk food served quickly, and if you want to avoid that, then this is the only option... I had no choice, since I was going as a companion. We're in the 21st century, maybe they could evolve a bit. Anyway.

Montserrat Sancho Martinez

A very charming place, and they control the gluten problem well

Sara castrillejo becerril

Very good atmosphere, the guy who served us was very friendly and cultured, wonderful dishes and we loved the historical drink he hosts!! My tenths to the place, we ate 10, and they have options for those allergic to fish and for those intolerant to gluten, I would repeat.

Nick Dallas

Carlos Guerra

We stopped for lunch on the way to Madrid, and what a surprise! Most of the menu is gluten-friendly, including all the burgers. I definitely recommend it. When people want it, it's possible, and it's very easy to offer options for those with gluten intolerances. Thank you very much and congratulations. Of course, the food is very good and at a good price.

Jorge Herrador

Fatal, I'm allergic to shellfish, we asked for a board for 5 and he told me that most of the things were deep fried with the seafood, that the only solution they gave me was to get a board of 1 for celiacs to which I accepted since it was the only solution they gave me, he brought me a plate with 3 things, cutlets that more than half were bone salad and potatoes, I was left whistling, and being very hungry on top of that they charged me like a whole and more expensive, I won't come back here.

Santiago Gomez

Everything is very good. The service is exquisite. They have gluten-free beer.

Raquel Fernandez

Our big day come true. Thanks to Javier and the team that works at the Pic-Nic restaurant, without them it would not have been possible. Ceremony at the restaurant (we took the opportunity to go away for 15 minutes and take some photos in a nearby pine forest alone while the guests started the cocktail). Having so many spaces within the same place is a success (ceremony, cocktail in the garden with plan B for the weather, the room for food and the disco). The treatment received was exquisite, the staff very attentive with the special menus: allergic, diabetic, celiac and intolerant. To the question that everyone asks you before the wedding: are you nervous? Not everything is controlled, we have great professionals! (And so it was, they are more than up to the task). For us it is a guaranteed place that makes your special moments unique.

Tamara Perez

Very cozy place, the service was very good, they treated us very well. The food is great and adapted to celiac people. The cachopo is spectacular and in large quantity.

lucia muñoz arrabal

Traditional restaurant with very well prepared and delicious food. Good treatment from the staff! I have celiac disease and they made the fried food for me so I could eat it without a problem. Highly recommended. We will return without a doubt.

Jorge Puértolas Marcén

Unbeatable experience for a family event. Quality product, close and professional treatment, they adapt the proposals to people with celiac disease. I would repeat with my eyes closed, all the diners ended up delighted with the food and the service.

Reyes perez

Good restaurant in Simancas. Homemade, quality food. With vegan options and almost the entire menu gluten-free. Without a doubt a good place to enjoy and repeat.

J db

The place is very good, with two rooms, one for dining and the other for a bar, both with different entrances. We left for €38 per person. All the starters we ordered were very good, highlighting the sweetbreads, which were spectacular. The lamb was quite good, as was the ribeye, which comes without the bone. The cheesecake was to die for and the chocolate cake was very powerful. There are not too many gluten-free options, but good.