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The 20 Best Gluten-Free Lunch Spots in San Carlos

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By Gluten Free Eats' gluten-free community

Updated May 2025

01
Blue Line Pizza

Blue Line Pizza

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1201 San Carlos Ave, San Carlos, CA 94070, USA

LunchDinnerBrunchVeganPizzaDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBar
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The gluten free pizza was deliciousand the deep dish had the highest compliments from the rest of my family. We were able to enjoy the nice weather outside with good drinks from the bar. I highly recommend.

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02
The Crepe Stop

The Crepe Stop

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852 Laurel St, San Carlos, CA 94070, USA

BreakfastLunchDinnerBrunchVeganDeliveryTake AwayOutdoor SeatingKid FriendlyDessertsWaffles / CrepesRestaurant
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Evren Holland

We are so glad we found this crepe place and we love coming here! Their savory and sweet crepes are delicious and the ingredients they use are fresh and high quality! Most importantly they have buckwheat gluten-free crepe option. The staff and the owner are friendly and kind.

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03
New York pizza, pasta & more

New York pizza, pasta & more

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1340 El Camino Real, San Carlos, CA 94070, USA

LunchDinnerOpen LateItalianPizzaDeliveryTake AwayKid FriendlyBread Items
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Raymond Ramirez

Easier to go there than to order online.. Gluten Free available.. Luz made the ordering a lot easier. I ordered for 2 so I could have breakfast..

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04
Town

Town

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716 Laurel St, San Carlos, CA 94070, USA

LunchDinnerBrunchOpen LateAmericanCocktailsDeliveryTake AwayOutdoor SeatingKid Friendly
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Lana Martinez

As the mother of a child with Celiac Disease, I have to research each and every restaurant we venture to eat at to ensure it can be a safe experience for my child. I rely heavily on people’s reviews, because if you have Celiac and you get glutened, you know how sick it can make you so you definitely do other Celiacs a solid and spread the word if a restaurant is not safe. And it is for this purpose I have to write this review. Not to slam the restaurant, which is a beautiful ambience with nice staff. But I do have to let other Celiacs know that after telling the waitress my daughter has a wheat “allergy” (easier to say it’s allergy than to explain how Celiac’s actually works) they served her gluten not once but twice. The first time it was in a seaweed salad that accompanied her sushi roll, after which the manager came over and let us know the mistake after my daughter already ate it. The second was a wafer in my daughter’s vanilla ice cream which was clearly visible so we sent it back. Both dishes had been fully discussed with the waitress upon ordering to ensure it would be safe for my child. And the dessert was ordered after the manager had already apologized for the first mistake. The manager and waitress were very apologetic and graciously comped our ENTIRE meal. Which was unexpected and appreciated. However, unfortunately, no amount of money will ever make it ok to poison my child with a food that will harm her. Twice. When I asked how the mistakes had happened, she said they had some new chefs and obviously they needed to do some training. They said they do care about safety and handled it the best way they could have. But it still caused harm to my child. We tipped the waitress over 20% of what the bill would have been for her work, as I am sure she put the orders in correctly, and the food runners were the ones to bring us our food -not her- so she couldn’t have intercepted the mistakes. But her and the manager’s response and taking full responsibility (which was appreciated) doesn’t help the fact that my child was harmed. It was just really disappointing and upsetting. The other part of this is a review of the food. Taking our bad experience out to just judge the food, I was actually surprised. This wasn’t my first time there and I remembered it to be delicious. However, every dish I got was only mediocre. I didn’t expect this! The sauteed spinach was eh, same with the mashed potatoes. The mac n cheese was heavy on the bechamel sauce and lacked the cheesey flavor and cheddar bite. Very bland. Unremarkable ceasar salad and the croutons were also not good! Usually that’s my favorite part of a Ceasar! My daughter’s sushi roll was good but not anything remarkable, either. Cheesecake was fine tasting but I’d have preferred a regular ‘ol graham cracker crust rather than a deconstucted cheesecake filling in a mason jar with cinnamon toast crunch and stawberries on top. Cool idea, but the classic would have actually tasted better imo. Bread pudding was the best thing I tried there. Definitely delicious. Others at our table feel Towne is their favorite restaurant, and loved their food. They had meat dishes, which I think is most what they are known for. I guess it just wasn’t mine and my daughter’s night!

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05
Johnston's Saltbox

Johnston's Saltbox

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1696 Laurel St, San Carlos, CA 94070, USA

BreakfastLunchDinnerBrunchAmericanDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarRestaurant
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Danielle Kish

Delicious food and drinks! I have Celiac Disease and it is one of my go-tos. They completely understand Celiac and make it easy and enjoyable to dine gluten free there 🥰

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