Very casual laid back brew pub offering organic craft beers as well as sandwiches,pizza and pub eats.
We stopped in for lunch and you seat your self and held yourself to a menu and then place your order at the bar. The food is brought out to you.
I had the Dreaming for a Cure Cream Ale with orange and vanilla. It was ok but lacking in flavor in my opinion. My wife had a seltzer which she enjoyed .
We split a sandwich called "Camille" on a gluten free bun. Smoked turkey,bacon,goat cheese and raspberry preserves along with a bag of chips. It was very tasty.
Our main complaint was the music was way too loud and not the type of music that should be played for an older midweek lunch crowd . They need to know their daytime clientele.
If in the area ,give them a try as it is in the historic Colonial Bread building.
They had one of the best chai lattes I've ever had- and we travel the country getting chais from coffee shops frequently! Also their gluten free/vegan muffin was TO DIE FOR. So sweet fluffy and moist! Glad we stopped through here and I'll definitely be back once more before we leave town in two days!
I became concerned about items that were marked gluten free on the menu, and they were not. I MUST eat gluten free! Our very nice young server told me upfront that nothing fried would be gluten free even though they were listed on the menu. I was going to order a veggie stir fry, but when I asked about the teriyaki sauce, the young lady checked. It WASN'T gluten free again listed as GF. THAT disturbs me because I have Celiac. It is also false advertising.
This was our first time and it definitely won't be our last. My husband ordered the Famous Pepperloin and he said it was the best steak he's ever had. His baked potato was HUGE. I ordered the Sirloin and it was fabulous. Due to dairy allergies, they grilled the asparagus and brussel sprouts separately for me and both were so flavorful. They were extremely accommodating with our gluten and dairy issues and we received our meals quickly. The service was top notch. Since it was oure anniversary, we were surprised with a treat. I will highly recommend Tony's as my husband has already picked out the meal he wants next time. We were told by our server that their gluten free pasta is so good that it is always her choice even though she has no gluten issues. Next time...
Everything we've had here is delicious. The menu is more interesting than your usual Midwest Mexican fare and has good vegetarian and gluten free options. They have a bunch of yummy margarita flavors and even offer flights!
A friend chose this place for their birthday dinner. I knew it was Italian food and was excited. I was eating gluten-free for health reasons so I arrived early to inquire about gluten free options (none listed online). The hostess advised I'd have to ask my server at the table.
We were seated and it was a nice vibe. Candles on the table, white linen, calm atmosphere. I asked the server about gluten free options and they advised of multiple - kudos to them on having so many options, I was impressed! My friend ordered the eggplant parmigiana and enjoyed it. I ordered the scallops in lemon butter sauce. The server listed multiple potato options such as mashed, baked, loaded baked and twice baked. Twice baked?! Sold!
The salads came out and they were scarce... underwhelming. Dinners came out and my had a loaded baked potato with it. Odd. I asked the server and she said "um I think a loaded baked potato and a twice baked potato are the same thing, let me take that to the chef and ask them". Okay.... BTW - they are not usually the same thing. She takes it to the back and comes back out advising "yep the chef says that was a twice baked potato, do you still want it?". This was awkward now... I didn't necessarily want it but I felt like sure.... So I said yes. They warmed it up in the microwave and brought it back out. There was no butter on it which was also odd.... My scallops sauce was not what I expected. It was kind of heavy, very olive oil like. It was okay, nothing I'd order again.
Dessert options were shared, they had a gluten free cheesecake, so I ordered it, but they were out. Limited quantities...
As for service, our server was very friendly and very knowledgeable on the menu. However once she took our order she was helping so many other tables it was hard to get her attention for anything else. Also she was very timid and apologized for EVERYTHING, even before potato-gate. It was uncomfortable. EX: Do you have gluten free options on the pasta? Yes (she lists multiple), I'm so sorry, that's all we have, I'm really sorry. I am excited and say WOW that is a lot of options, thank you so much, she replies with "I'm so sorry, I wish there were more".
Overall I went in there thinking I was dining upscale because of the look and feel. I left disappointed, though I will say it was a good value for the money. Just remember sometimes you are getting what you are paying for. I'd have rather paid a bit more for a more impressive outcome.
Always exceptionally good and the employees are always really nice. They helped meet my gluten free restrictions even though they were busy and it's literally a sandwich shop lol. I never find gross cartilage in my meat like some places have and they've just been around forever. Great place.
The atmosphere is adorable. The food was amazing. I cannot eat gluten, and they worked with me on that. We love their wings and pizza fries! The service we had was great on top of it all! We are excited to explore more of the menu next time we go in.
Accommodating Gluten-Free