Maddy C

Google review

Food is really good and decently priced too! Only thing I didn't really like was the fried mozzarella sticks but that's because I'm more of a texture person and they use cornmeal for it. (Which is good for people with gluten sensitivities!) For my main meal I had fried chicken snd waffles, the chicken was so tender and crunchy with a really good spice. The maple syrup it came with was to die for and the waffle was nice and fluffy. I had a side of fries with it (shared with the table) and the seasoning on them is just so good.

Kat Dee

Google review

Ok it's a generican restaurant. No matter the city or mall that is still open. There will be a Ruby Tuesday. So, the food was hot and the staff friendly. What made dining good was that they made the gluten-free stuff and got it right. My dinner guest has celiac disease and if the kitchen screws up she will have miserable night. She ate out nothing bad happened. Life was good.

Kelly Tompkins

Google review

Great authentic dishes with gluten free options

Dana Ryan

Google review

Authentic, awesome Mexican food. Salsa verde was fantastic, gluten free options too.

Makayla Mohrman

Google review

The place is very modern and spacious! The pizza was delicious, and there were SO many flavor options, as well as gluten-free & make your own options! The pizzas are individual, and the service was super fast! Highly recommend!