Top 13 Gluten-Free Lunch Spots to Enjoy in Junction, Seattle

Deena Dickey

Dave Ross

Great little burger joint. Burgers we're very good and not greasy. Nice variety of burgers, homemade buns and gluten free options if needed or desired. My wife and I went with our daughter's family and young granddaughters and they all loved the food too. Great shoestring type fries also.

Jen Cupp

Love that they have dedicated gluten free fryers! Plenty of vegan and gluten free options and the food is great, with the exception of the fries (wish they were a bit sturdier for scooping up hummus). Highly recommend the falafel though, it is perfect.

Tam Arindel

Pancakes and berry bar are always fantastic! It's very busy so do make a reservation. Many gluten and vegan friendly options.

Tracy Lambert

Had great service and food at the bar for dinner. Always have an enjoyable time here and the servers I have had lately are really good knowing what I can and can't eat since I have to be gluten free. Also, love the ambiance here. #MatadorRocks

Nicholas Hyndman

Best burger and gluten free buns I've had.

Vera Daetz

Excellent place for a breakfast on a sunday morning. We all loved our choice, and my daughter was very happy that they had gluten free gravy.

Robbie Boyd

Enjoyable first sushi experience! The restaurant is cozy and casual... 10 tables with a few extra seats at the bar, a mesmerizing fish tank, and bathrooms with bidets. It's a popular spot in the heart of West Seattle junction, so highly recommend reservations. Additionally, during the online reservation system I was able to add in food allergies which the chefs made a note of and adjusted a few of our items. I enjoyed the katsu salmon rolls and the melt-in-your-mouth nigiri. We ordered the 7 piece chef sampler, but I'd recommend just ordering a la carte to get two pieces of a few different types. The watermelon sorbet tasted fresh, but was frozen solid and pretty icy. Edamame was ok. Several vegetarian/vegan options available and gluten free options were noted on the menu. Free street parking, but in a busy area.

Jen Cupp

Consistently delicious food and I love that they offer gluten free dumplings (so hard to find!) and a vegan option. Bowl meals are great as well. Limited indoor and outdoor seating but we usually get a spot. Easy to take to go as well and holds up.

Svenna Lundell

Their menu claims, in two places, that their pizza slices are "made to order". When I ordered a pepperoni slice without cheese, I was told that it was not possible, and if I wanted no cheese I had to choose between vegan flatbread or gluten free. If their pizza slices are, in fact, made to order, then why can't I order one without cheese? The pizza I ended up ordering on their vegan flatbread was barely warm when it arrived at the table. The flatbread itself was uninteresting, the sauce bland, and the pepperoni limp. The taste and texture was that of something that had been microwaved. The garlic bread, caesar salad and fettuccine alfredo all tasted like they could have come from a much, *much* cheaper chain restaurant. Our waitress was friendly and provided quality service, but that was the extent of our positive experience here.

Annalise Olson

We love coming to Dué Cucina for an easy but DELICIOUS meal. We also Appreciate their delicious pasta options with a gluten free option for my gluten sensitive husband.

Rex Hilsinger

Had to go here 2x while our team was in town for the weekend! Whiskey selection is amazing, service totally on point, and the food is great with quick service. Gluten free options as well. Can't say enough about Ryan our bartender he was very knowledgeable and friendly 👍 Happy hour has a wicked menu too!

P “seudony” m

ALERT! Very few gluten free options! For a restaurant that has fresh fish in the showcase, they weren’t even able to make me gluten free fish and chips! So I opted for the fish tacos and discovered, when they were served, that they were covered in seasonings! For someone with allergies, I can’t take the risk of what might be in the seasoning. Most of the people who worked there were very rude (except for the waitress). Will Not Ever eat there again! (You might want to update your restaurant and have several gluten free options for your customers! And make effort to be nice to your customers!!!)