Loretta Lynn

Google review

It's good but not so small for so much money. This little ceviche cost me $290. I went here and ordered takeout because of celiac but how sad that we with celiac have to eat in expensive places. ALSO, they told me it comes with toast but they only gave me tortilla chips... something stressful for celiacs because I asked about their toast, not their tortilla chips. HOWEVER, I appreciate everyone who helped me with celiac, they took all my questions with great patience. 5/5 star service, it's just that there was little food. Many thanks to the host and the kitchen <3

Chester Wood

Google review

A superb experience of local flavor and vibe. Food and service top. Wait staff and bar of Angel, Gerardo and Daniel know their craft and the kitchen chefs Joss and Annabel just fabulous. An all vegan menu with proteins and sauces that blend a variety of seasonings and local ingredients. Corn ribs, empanadas, mixiote de setas a special treat. Plenty gluten free options Highly recommended.

Ana Iglesias

Google review

Nice gluten free pasta with a variety of gluten free sauces. The staff is knowledgeable about cross contamination.

Yi-Chieh Chen

Google review

We had breakfast and lunch here while staying at the hotel. The restaurant is beautiful and has live music at certain times. Our favorite dishes were the gluten-free apple bread (the butter and fruit jams that accompanied it were splendid) , guacamole, and arrachera tacos (the green habanero sauce is amazing 😋). The cocktails were also delicious. Perks of staying at the hotel: enjoy the dishes in your room or by the pool 🙌 The service of the staff was really friendly and attentive. They remembered our dietary restrictions and preferences when we went back the second day 💕 The only small “downside” is that because the building doors were open, you could occasionally smell the car exhaust coming from the streets (when traffic is busy).

John Butz

Google review

Swung by for drinks as we were staying at another property. The gluten free options on the menu were limited so we also had dinner elsewhere that evening. The rooftop is expansive and service was on point. Come for the drinks and stay for the views.