Gabry

Google review

We have been to this pizzeria several times since they cater for celiacs and vegans and offer various types of dough and it is the first time I have written a review. I got the charcoal pizza which was totally tasteless, soggy and I couldn't taste the ingredients. Furthermore, for dessert I took the Crème brûlée which in the pastry shop is a well-defined dessert and instead they serve you a kind of cheesecake with berries (see photo) and pointing out to the waitress that if I order a Crème brûlée maybe I don't like yogurt and berries the waitress replies rudely that the supplier calls it that. I don't care what the supplier calls it, the dessert has a clear recipe and must be respected. High prices.

Agostino Fratianni

Google review

I used both the hotel and the restaurant, the room was clean and with all the comforts. Comfortable bed with double pillows, large bathroom with bathtub. A pleasant surprise is to discover that the restaurant also has gluten-free alternatives including pizza and beer. Quality food and honest prices. Excellent experience.

Maik Siegle

Google review

In autumn/winter the coziest restaurant in Grado. The boss is very hard working and friendly. Gluten-free pizza and pasta possible. Very good carbonara.

Wolfgang Müller

Google review

Good gluten free pizza...best to take away

Mirjam Cordts (MirjamsWelt_glutenfrei)

Google review

We ordered our pizza to take away directly on site and it was ready very quickly. The gluten-free pizzas were also very tasty. Attached are pictures of the gluten-free magarita, prosciutto and spinaci.