For me, the best creperie in Peñíscola. First of all, I would highlight the friendliness of the staff. They couldn't have been friendlier and more attentive to our needs. The service was fast, and most importantly, all the savory crepes were gluten-free. It's wonderful to eat without worries.
Great place to eat healthy burgers, whether normal or vegan. They have a very affordable menu and they take great care of the details. If you have any intolerance, they will replace the sauce or whatever ingredient, they even make bread without lactose or gluten, because they themselves make the bread, sauces, hamburgers... A very original place.
We stopped there by chance. I told them I was celiac and the service was unbeatable. They coated the squid in chickpea flour, and they made the potatoes separately in a pan... incredible, it's a pleasure to go out to eat.
This hamburger restaurant was a pleasant surprise, they made room for us at the last minute. We tried an Angus beef burger, a salad and a dog. Everything is very delicious and the people who serve are nice. The very reasonable prices and the pirate ship-style atmosphere are the touch that makes me recommend this place. Oh and they have options for celiacs and vegetarians.
The food is delicious, they have few vegetable options but it's not bad to get by. The bravas are exquisite! Something super important is that they have gluten-free bread. Good price, ideal for going in a group.
On weekends and designated days there is a huge queue, and they don't make reservations, you eat the queue no matter what. At night it gets very cold, and there is no interior area as such, everything is open.
We had a very good dinner, the food was great and the service was better. Almost the entire menu is adapted for celiacs and on top of that everything is good. We will repeat for sure.
Located within a hotel, the restaurant's atmosphere is calm and cozy, perfect for a romantic dinner or a family meal. The staff is friendly and service is prompt, ensuring a seamless experience.
The food at Monpiedra is of good quality, with hearty dishes. Mediterranean cuisine is the house specialty, with a wide variety of options including grilled fish, grilled pork tenderloin, and succulent paellas. The restaurant also offers vegetarian and gluten-free options.
Very good place, super friendly staff, they control the gluten-free food issue a lot. They have gluten-free bread and the potatoes are also suitable for celiacs. Super good food and desserts!
The site is good. But it seems incredible to me that in a place like this a person with celiac disease cannot eat potatoes since they have two fryers and they both use them for fried foods. Apart from being celiac, I am surprised that this happens and that they do not have a fryer just for potatoes. And they don't have the detail of frying them separately in a case like this.