Michelle Goldman

Google review

Love, love, love this pizza and gluten free, vegan pizza, too!! Have to try their giant cookies!! Definitely recommend.

Steven Page

Google review

I stopped by for an early dinner. I ordered the black and blue steak salad. It was excellent. One of the many gluten free options. The atmosphere is comfortable and relaxed.

Brian Smith

Google review

I had the gluten-free chicken and broccoli, I am celiac and had no issues!

Rachel Taylor

Google review

I absolutely love this place. It’s gorgeous inside, they have live lovely music, a gluten free menu, great cocktails. Always a perfect visit!

B

Google review

I had high hopes but it was a very disappointing experience. We were a party of 4 for a casual, early Easter dinner. We order three pizzas and Bolognese. The restaurant was not busy. We waited over 50 minutes for our food. 1 pizza looked pretty good and was flavourful, the other 2 were much smaller and thinner. Dark crust. i could not cut a slice in mine, and had to bend and pull it apart. It was the white ricotta pizza. It has 5 dots or ricotta, some parmesan cheese, a drizzle of olive oil, and a sprinkle of Italian spices. It was like cardboard and very bland. After waiting, flagged down my server. She said se could make me another pizza. As or turned out … they were totally out of flour crust so made 2/3 of our pizzas using Gluten free crusts. My main issue is that, if they had run out of flour pizza crust, the server should have told me and I would have ordered something else. The funhi Gluten that my friend had was ok, so they said they could undercook it to ensure it wouldn't be hard. I asked for no onions. By the time , a new pizza was made, it was another 30 minutes, everyone had finished their meals. The replacement pizza was even harder than the first one plus they added onions. I can honestly say, we will never return to this restaurant. The food is very poor to decent. I will say the hostesses, when you check in, they were bubbly and very friendly and our server was good, until she wasn’t… The manager was checking in w customers table by table, and when he asked if everything was ok, he said, he had heard that someone had a problem with their order but didn't know it was us. To that I say, Mr Manager, IF you hear of a problem… thr very first table you check in on IS the table that had a problem with their order. Even if I was offered a free dinner for 4, I/we would never ever return. This has to be the worst restaurant I have ever had the displeasure of trying to enjoy a meal… .There ARE better choices in the ATL, skip this one.