Driving through Iowa, I decided to take a break at Red Robin Gourmet Burgers—and I’m so glad I did!
From the moment I walked in, Calista’s friendly and welcoming attitude made the experience even better. She provided excellent service, ensuring everything was just right.
The Red Robin Gourmet Cheeseburger was delicious, served on a gluten-free bun that was soft yet held together perfectly. And those sweet potato fries? Crispy, flavorful, and the perfect complement to the meal!
This location delivers on both great food and outstanding customer service. If you’re in the area and craving a satisfying meal, Red Robin won’t disappoint!
First time to Smash Park & rented one of their party game rooms. Our party enjoyed great gluten free appetizers & had lots of fun with all the games & on pickleball court. The staff was friendly, timely, had great recommendations for planning our catering. I would recommend for your next party!
Ordered several pizzas & breadsticks in store. Everything hot and ready to go in less than 15 minutes 🥖🍕🥖. Employee was personable and efficient! Also had gluten free pizza.
This is a wonderful trip to take someone for their birthday. The staff treated us so well! And lots of great gluten free, vegetarian, and some vegan options as well. :)
I’m gluten free & they were incredibly accommodating and knowledgeable on what was safe and what had cross contamination. The GF bun was great!! Everyone was really nice. The Bloody Mary’s are great.
🍴 **Ruth’s Chris West Des Moines: Where Steak Dreams and Gluten-Free Schemes Collide!** 🥩✨
**The Grand Entrance:**
Picture this: Two greeters at the door, one looking *shook* like we’d crashed a secret steak society meeting. Joke’s on them—we marched in chanting, “GLUTEN-FREE OR BUST!” 🏃♀️💨
**The Feast:**
- **Starters:** Mushrooms, asparagus, and spinach dip arrived like edible confetti. My gluten-free kid grinned like she’d won the snack lottery. 🎉
- **Salmon:** Cooked so flawlessly, my daughter was happy with first bite yumyum, “This fish deserves a standing ovation.” 🐟👏
- **Sea Bass:** A *tiiiiny* bit shy on flavor (salt, buddy, salt!), but still fancier than my “gourmet” cereal dinners. 🥣❌ but combined with bread crumble topping balanced.
**Plot Twist:** Mid-bite, I spotted Johnny—my old pal from Tonic days! Suddenly, we’re VIPs in a secret wine cave, surrounded by bottles older than my *NSYNC CDs. 🍷😎
**Final Bite:** Great food, zero stuffy vibes, and service so sharp they probably iron the napkins. .**Go. Eat. Repeat.** And save me a seat in the wine dungeon! 🍽️🔑
**Rating:** 🌟🌟🌟🌟🌟 (Plus 10/10 for making my kid feel like a gluten-free QUEEN.) 👑
Wife and I enjoyed the Hibachi for dinner. We ordered the NY Strip Steak and Chicken dishes (We were able to get these gluten free). The portions were perfect size and the chef was great. Absolutely 0 complaints and would come back again next time we're in town.
The food was amazing, the service was great… especially Deepti, she was very helpful because I have a gluten allergy and she helped me pick what items on the menu to choose. Will go again.
Delicious BBQ food. They weren’t super clear about what was and wasn’t gluten free but the ribs didn’t make me sick and the BBQ sauces all seemed fine.
If you are gluten-free, this is not a good place to go. I met a bunch of friends there for a reunion of sorts. They had picked the restaurant. Items on the menu are very expensive to overpriced. If you’re gluten-free, then you have to add up charges galore. For example, their lunch pizza was on sale for $18.99, but there was a six dollar up charge for a gluten-free crust. My other options were to order an $18 hamburger without a bun, or to order chili or soup which were both gluten-free but the temperature was in the 90s so neither of those options were desirable. Even simple things like nachos and chips and queso. We’re not options because they use flour tortillas.