Updating my review. Last night my dad and I sat at the bar for dinner. I was served a hard, cold, freezer burnt bun. The bottom still had frost on it. The gluten free buns come frozen but are also an up charge so I expect better. I returned it, asked for fries while I waited for my new burger. No fries. My dad finished his entire meal before my second burger came out. The second burger bun also came out visibility freezer burnt on the top. I waited forever for the second burger just to come out the same way. By then I was beyond upset. How can it be acceptable to serve freezer burnt food and for the manager to be like well, oh well... Get something else. Why? My dad finished eating. I already waited two full wait times for my burger and you wanted me to wait another full round for another meal. Thanks for serving me trash. Gluten free eaters be warned. Red Robin happily serves you freezer burnt garbage.
My favorite diner! From breakfast to dinner, there’s something for everyone, anytime. I have a gluten allergy and have plenty of options, especially now that they carry gluten free buns! They will even make me a French onion soup without croutons. Staff and customers are like family. Highly recommended for anyone who wants a hometown diner experience.
They are great for takeout. They really take care of us as we need certain things gluten free. If you ask them to so the wings and fries gluten free they will make sure they don't go into mixed use fryers and ate protected from cross contamination.
Accommodating Gluten-Free