Top 6 Gluten-Free Late-Night Spots to Enjoy in Houston's Central Business District

Jun

really good sunday brunch buffet. a ton of gluten free options, including their super tasty cornbread!!

Deitrick Smart

I recently visited Pappadeaux’s in downtown Houston with high expectations, especially given my dietary restrictions (gluten-free). As a seafood restaurant, I anticipated a variety of options, but was disappointed to find only a small menu available for gluten-free diners. I chose the trout with mashed potatoes and sautéed spinach, while my wife ordered roasted oysters, as they didn’t have Oysters Rockefeller. I was surprised that a seafood place didn’t offer Oysters Rockefeller—it's such a classic dish. The service, however, was outstanding. The management and our server went above and beyond to ensure my dietary needs were accommodated, and I truly appreciated their efforts. Unfortunately, the food arrived lukewarm, which led to us sending it back for reheating. After traveling all the way from Alabama to try Pappadeaux’s, I felt let down by the overall experience. While the service was top-notch (a solid 10 for effort), the food didn’t meet expectations, so I’d rate it a 5 due to my dietary limitations. Overall, I’d give the experience a 6. Would I return? I’m not sure.

Kimberly Vf

My family and I came on a Monday night, don’t worry there’s public parking all around. The atmosphere was nice very colorful Tex-Mex type of Vibe. The staff are very friendly, the time we arrived got seated right away and our Host Mark Anthony was super amazing . I myself ordered the shrimp tacos very delicious especially the green sauce that comes with it, ships and salsa can never go wrong, and the beans very tasty. It’s also Gluten-free friendly. The only reason I gave it a 4 instead of a 5 was the lateness of receiving our drinks/plates. Maybe they were short on staff but it did take awhile/slow. Overall very enjoyable.

Jon Burnham

Their gluten-free pizzas are fantastic! Highly recommend them.

Jay Pea

All-natural beef and a gluten-free bun is a welcome find for a hungry traveler!

Brandon Geiger