Top 50 Outdoor Seating locations in Metropolitan City of Milan

Tamara Mandic

pizza

Gabriela Costa

I’m sensible to gluten and lactose intolerant and my mom is a celiac, we both felt very happy to see and exclusive gluten-free menu! Absolute heaven!!

Antonio Pisano

I brought a friend with allergies. Ideal restaurant for those who eat gluten-free because they really have everything. Very nice place, delicious pizza and first courses and above all staff of unique kindness and courtesy. Prices much more than honest. I will gladly return!

Laurin Künzle

sadly had a cross contamination:(

Alice Galante

The best gluten-free croissant I've ever eaten: tasty, light and crumbly. The laboratory is super stocked with sweet and savory dishes: from cakes, brioches and biscuits to pizzas and focaccias, all at excellent prices. I absolutely recommend it!!

Bronte W

I took my coeliac partner here and we were completely blown away by the amazing food that we had! From arancini to croissants, everything was delicious. My partner had never had such a range of pastries to choose from that he decided to try everything available. It was all fantastic and the staff were lovely. If you are in Milan please go and try this bakery out!

irene tzoumas

The best A.I.C. CERTIFIED GLUTEN FREE pizza in Milan ♥️ really DELICIOUS !!!!!!!!!!!!!

Antonio De Luca

Great pool, even the gluten free one is top! Friendly and welcoming staff.

GiBianco

Excellent gluten-free pizzeria, fair price and excellent friendliness.

Aze Dsgn

Delicious, gluten-free food. The brunch offerings looked delicious. Friendly staff, good English skills ☺️

Alex Lister

Exceptional pizza, probably one of the best I’ve ever had. The gluten free base was delicious.

Chiara Varisco

Found this pizzeria by chance but from now on it will be a point of reference for gluten-free pizza. Both the traditional and gluten-free pizza were exceptional, excellent dough and quality products. The staff is very kind and helpful and the place is welcoming and it feels like being right in Naples.

Emanuela Sabatini

We returned to this restaurant to celebrate the birthday of a celiac friend of mine, where we had already been in the past. Unfortunately, compared to the previous time, the service has definitely gotten worse. The location is nice overall, with the terrace definitely more pleasant than the interior, which is a bit dated. The service, however, left a lot to be desired: if it hadn't been for one or two more attentive and professional waiters, the experience would have been even more disappointing. The waitress who served us made several mistakes in the order, forgetting the wine and, even more seriously, bringing a dish containing gluten to the table even though we had clearly indicated the need for gluten-free dishes. Fortunately, knowing the place, we knew that gluten-free dishes are served on plates of a different color, otherwise it would have been a serious problem. Another negative aspect was the way in which the dishes were collected: they were taken away from us while we were still chewing the last bite, which gave a sense of haste and little attention to the customer experience. About the food, nothing to say: we ate well. In our experience, the waiting staff needs more thorough training, especially when it comes to managing special dietary needs.

Samuele Di Biase

Very good Neapolitan pizza. Highly recommended for celiacs.

Marco Bissi

Great experience, several options for gluten free and vegetarian.

Dito93

Friendly and welcoming staff, very easy-going. Very suitable environment for families with children. Lots of variety to choose from among the pizzas with the possibility of choosing different doughs including gluten-free doughs. Excellent pizzas! Good desserts too! Excellent value for money. Clean environment. Highly recommended!

Moreno Corio

The Chaplin pizza restaurant is located in a street where it is quite difficult to find parking, it is best to park in the large open space which is used as a market and amusement park located on the road a few hundred meters before. The environment is typical of a trattoria, not very well looked after and quite rough, the food is not bad, the pizza is good, the portions of the other dishes are small compared to the prices which are on average high for the type of place. The gluten-free pizza is good, made from bases and cooked in a separate oven. The staff is very kind and welcoming.

Mattia Zappa

Great stop for celiacs!

Andrea Bassi

Great place to spend an evening with friends.... The food is good (even gluten free...) there is good music!!

Mitch Cunningham

Okay, everything we had was delicious. I am not a big seafood person overall, but the octopus was cooked great and had a nice flavor. Would recommend even if you don’t eat octopus often. Otherwise the pasta options were all amazing and the restaurant has an amazingly accommodating menu for all dietary considerations (especially gluten free options!)

Gemma Llargués

We wanted to go make a crepe, and ended up making a salad and a very complete omelet. The best thing, everything with gluten-free options. Highly recommended.

Catello Alfano

Fantastic pizza! With and without gluten. And then... If you add the friendliness and cheerfulness of Vincenzo and his staff, the perfect evening is guaranteed. 🔝🔝🔝

Lucia Ventura

Good, thin gluten-free pizza. Fast service. The old style place from the 70s. The absurd price for 2 pizzas, a margherita and a Trevisana, 1 water 1 beer 2 coffees €78.00 divided as follows: 21+ 22 pizzas 1 gluten-free beer 12.00 1 natural water 5.00 Coffee €4.00 x 2 Cover charge €5.00 per person Folly!

Francesca Ferreri

Super friendly and patient staff, good cold cuts and the possibility of having gluten and lactose free options

Cecilia Sala

Very good pizza with high leavening, with the possibility of having gluten-free dough and lactose-free mozzarella. Quality ingredients and well combined. Attentive and well-organized staff

Grace Mapel

Walked here with all of our luggage from Milano Centrale train station due to their menu saying they have gluten free options. They were kind enough to let us sit down and bring in all of our luggage. Unfortunately when we got there, they informed us that they have nothing gluten free, even though the menu in the restaurant and online stated they have gf options. They apologized for the inconvenience, but we hope they update their menu!

gio.calapa Calapa

The best gluten-free pizza, delicious, the host very kind, the place clean and welcoming

Denise

I had dinner at this restaurant thanks to a promotion on a site. The location is truly suggestive, the service very attentive but the thing I appreciated most was the possibility of having the entire menu in a gluten-free version. A paradise for celiacs. I ate very well and will definitely come back here.

Simone Valetti

Exceptional gluten-free

Mateusz

A very nice place where you can get gluten-free meals. A tasty pizza, but it is already poured with olive oil in the kitchen - a better solution would be to decide on your own how much oil you want to add to your dish. The service was very polite, the prices were very affordable, and the place itself had quite a standard decor.

Fabio Greggio

Great pizza, they also have gluten-free options, and super friendly staff!

Francesca Morandi Berselli

Habanero is a great find for those looking for a really good gluten-free pinsa! The dough is light, crunchy and well-leavened, with tasty fillings and quality ingredients. Perfect alternative to pizza, especially for those who are celiac or intolerant. Welcoming place and attentive staff. Highly recommended!

Stefano Marchetti

Gluten-free pizza with mediocre dough (a little bland and chewy). Good normal pizza. Excellent service and atmosphere. With some improvements to the gluten-free dough it would be 5 stars

marialucia simonetti

We had dinner on a Saturday evening in this simple but clean place, friendly staff, fast service. We chose a keto base (dough made of flaxseed flour, psyllo and aloe, + 5 euros), a gluten-free one (rice flour only + 3 euros) and a pizza with Altamura dough (durum wheat semolina + 2 euros): the first two bases despite not being gods real leavened products were cooked and well suited to the chosen flavors (sausage and broccoli/spicy summer). The Altamura fiery red flavor was well cooked, crunchy and thin. Overall, a great experience, worth repeating. Drinks including water 3.50, gluten-free chocolate salami 6 euros, cover charge 2 euros

Elisa Covello

We contacted the restaurant la fazenda happy to have finally found an Aic restaurant for our two celiac children. But to our great surprise and disbelief on the phone they asked us the age of the children telling us that they had had problems with children, making us understand that they were not welcome. So a restaurant inclusive only in the facade, gluten free and child free. A great disappointment.

Simone Minucci

A surprise! We almost thought we were in the wrong place: Friday night, very few people...instead delicious pizzas, lots of choice on the menu, kind and attentive staff, especially for those like us who have a celiac child: their gluten free burger was really good!!

claudio

Group dinner with a celiac person present. Everyone satisfied. For the variety of the menu, the quality of the ingredients and the professionalism of the staff. Pleasant place, we will be back.

Alessandro Castelli

Beautiful place, very well cared for in style and excellent quality as regards the food. The service was always fast and efficient. I tasted various courses with a non-alcoholic fermented 'Feral' paired with it which is very similar to a red wine in colour and also a little in taste. To start a fantastic mix of sushi.. better than many classic fish dishes!! Then I split a couple of gluten-free pizzas both very good. As a first course the garganelli with mushroom ragù and to finish on a sweet note a rocher with passion fruit. I would say the bill was adequate given the general quality. Recommended place and their sushi is absolutely worth trying!

Andrea Garzotto

We had been wanting to come and try this restaurant in the heart of Milan for a long time. My wife and I booked in advance under the flowering pergola for a Sunday lunch. Very nice lunch, professional and courteous staff. What can I say, cuisine with high quality raw materials. Excellent wines also by the glass. A very important point, the attention (certified) to celiac disease. I can say that we can't wait to go back (the problem will be finding a place!). Two dishes each, a glass and the cover charge (bread and focaccia, delicious), about 50 euros each which is worth it for the level of this place. Very good 👏

Viola Di Claudio

We were here yesterday to celebrate a confirmation. Convenient parking in front. Large room with several rooms that offer the possibility of being secluded. Each room has a gorgeous fireplace and rustic furnishings. Outdoor garden for children and dogs to run around freely and are welcome. The food was excellent, from the cured meats to all the starters. Special mention to Mondeghili and vitello with tuna sauce. The risotto was one of the best I've ever eaten. Lots of attention and products for celiacs. Fast, courteous and smiling service!

Sofia Tirelli

Truly super! My partner and I, who follow a certain type of diet, are always happy to find places like this, where we can eat quality products cooked well! Delicious desserts, without butter, with cane sugar, vegan, lactose-free, gluten-free. Everything we ate was delicious, and the price is absolutely in line with the location and the products! The very kind service. We will be back and will definitely recommend it.

Luciana Petrone

We went to dinner tonight and they served us Very good. All very good and rich. We ordered two pizzas and desserts. With many gluten free options. For me it is spectacular! The pizza dough is delicious, spongy and crispy.

Ariane Dc

Amazing place! They can make their pizzas gluten free.

Loredana Muratore

American style place! Friendly and helpful staff! They have gluten free and vegetarian options!

Aleksandra Brytańczyk

I had a really good breakfast here. There are both sweet and savoury options, all gluten-free. I also managed to take home a chocolate panettone. It was delicious!

Alessia Gagliardini

Highly recommended restaurant for everyone, with special attention to gluten-free. My favorite in the Navigli area!

Fabrizio Lorino

The place is absolutely not suitable for celiacs and gluten intolerant people. Contacted by email, before attending a birthday party, they say they have a gluten-free offer. Once there, we discover that the gluten-free offer is slices of salami and half a mini burger. I took food elsewhere to allow my son to have dinner as well as the other participants. No place is obliged to offer gluten-free options, but it is enough to say it clearly, celiacs find little/nothing here. Unavailable and annoying staff.

Milena Nolli

Kindness and courtesy, excellent gluten-free pizza, honest price. Unfortunately the place was a bit noisy, we couldn't talk perhaps because the room we were in was a bit small and full. Anyway, we eat very well. Advised.

Camilla Marassi

I went to this little place on Saturday night and I really appreciated it. Vegan food, many gluten-free and lactose-free options of course. Quite a wide choice of foods and all the ones we tried were tasty and inviting. Before choosing what to eat you can also see the dishes at a rotisserie-style counter. The single course option for €12 allows you to taste different things. Other than that I split a couple of appetizers and three desserts. I spent €18. Great price and I left very satisfied. I recommend it to vegans and non-vegans (I'm not).