Wide selection, even for celiacs. Excellent gluten-free mixed fried fish.
Very kind and attentive to the needs of customers.
The owner rushed to our table to apologize for the delay in bringing out one of the dishes.
The gluten-free base of the pizzas is not a banal chalky disk, but a balanced compound that does not make you miss the traditional dough based on wheat flour.
For those without intolerances, different doughs are available, each more intriguing than the other.
Another reason to return.
Very good dishes, always smiling and friendly waiters, wonderful location. I have celiac disease and my boyfriend is allergic to milk, we didn't have any kind of problem! Thanks: D
Accommodating Gluten-Free