Excellent gluten-free dishes! They have a wide selection for celiacs, from appetizers to desserts and even pizzas, they have ready-made GF bases that can be filled as you like.
I tried the carbonara, a sliced steak served on the grill with a side of crispy potatoes and vegetables and finally tiramisu.
An important note for the carbonara that I gave full marks with crispy bacon and made with local eggs.
In addition to all this, the staff is super kind and welcoming!
Affordable prices, average
We stopped at this tavern because it is also gluten-free, since we were heading towards Naples.
I had scallops with lemon and roast potato, I must say quite good
Nice little place but above all delicious dishes......I recommend the fettuccine with sausage, excellent. The sliced meat with rocket and cherry tomatoes, sublime...all this accompanied by kindness and courtesy from the owner and the staff...... Finding places like this is rare. Thanks for also having gluten-free foods
I came with some friends and I can say that it is a sublime experience, there are many vegetarian and gluten-free choices. Welcoming place, very kind staff and excellent food. Also suitable for children.
The master of the grill, very well-kept place and high-level service. The wine list is also beautiful. Competent and attentive also on gluten-free options
A decidedly characteristic location, warm and welcoming, like the owners and Angelica, who pamper you with attention to every detail. Compliments to chef Marco for his dishes. Limited menu but welcome because every dish is of the highest quality. My favorites? Rustic chalet starter and pork cheek. Added value is the pizza for celiacs
Attentive to every request and every need (e.g. celiac disease), kind and witty, relaxing location and atmosphere. Super typical Roman cuisine. Advised!
Celiac friendly