I had dinner there with my partner, everything was very delicious and the entire menu was 100% gluten-free, including the desserts!
Very well decorated place, and perfect service. We tried the pastor and cochinita tacos, the zapata nachos and the tres leches cake, a success.
We will return without hesitation.
If the day is good, the terrace has wonderful views, the food is good (if you go, be sure to try their salad or the truffled omelet), they have a good layout so you can eat if you are celiac, they have gluten-free beer although they do not have bread or snacks and great service, the kind that is hard to find, attentive and very friendly. Quite a discovery