Sophia

Google review

Fresh food and quality ingredients. We were impressed with the gluten free waffle. Chorizo scramble and chilaquiles had amazing flavor.

D Vader

Google review

Do NOT eat here if you have any kind of dietary restrictions. Despite having gluten free options on their menu and the waiter assuring me that my meal was gluten free… it wasn’t. Before you judge: I can handle some cross contamination and only eat at a restaurant if it lists the option on their menu. This was not the case, as instead I ate an entire giant burger full of gluten that made me sick for hours that evening (Yes, it’s a real disease that can be very serious. It might not be a peanut allergy, but it can still be extremely bad). $80 for lunch plus a good tip to a waiter who either didn’t care, didn’t know, or just outright lied to their customer. Worst experience I’ve ever had eating out at a restaurant that lists alternate dietary options.

Erin Eaves

Google review

Service is excellent. Especially Mason who we had a nice chat when it was slow and who made a point of saying hello when it was busy. Everyone was super friendly and offered advice on local places. Excellent cold brew, lattes, teas and chai. We went 3 times in 3 days. Puer tea was lovely as was my oat milk latte. My husband loved the cold brew and he is super picky! I also liked the monkey bar. Gluten free and super dense and satisfying.

Sean Fekete

Google review

Excellent smoothies and protein shakes! And their gluten free avocado toast was delicious 😋

Sonia “Sonia Sole” Panico

Google review

A wonderful reality of aromas and flavors of Italian cuisine that make you feel at home even though we are in California. The restaurant is small but comfortable. The gluten free cuisine is excellent: the starters (octopus salad, parmigiana), pasta (penne Bolognese), pizza (4stagioni) are highly recommended. The normal cuisine includes exquisite dishes (tagliatelle Bolognese, ravioli) which reflect Italian cuisine almost perfectly. The raw materials are fresh. Desserts: coffee affogato and panna cotta very good. The staff are very kind and always attentive to customers with particular needs and those without. And what about the bill? The most honest of all the restaurants we chose for my gluten sensitivity problem, in a 5-day stay, between Solvang and Buellton. Recommended to book at least a few hours in advance.