Offering gluten-free sandwich rolls that are both safe and delicious, this spot is a standout for those with gluten sensitivities. The staff's careful attention to cross contamination ensures a worry-free experience, while the fresh, flavorful subs like Philly-style cheesesteak and roasted chicken satisfy every craving. The distinctive vinegar-y, mouthwatering pink liquid adds a unique touch, making it a top choice for gluten-free diners seeking both taste and safety.
Nestled in a historic downtown brick building, this spot offers a casual and comfortable atmosphere with an open second-floor layout perfect for relaxed dining. It stands out for its gluten-free and vegan options, including a customizable make-your-own bowl featuring rice, Brussels sprouts, and fresh greens, making it an excellent choice for those seeking thoughtful gluten-free meals in a lively setting.
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Aria Pipp
Nice eatery with gluten free and vegan options! I had a make your own bowl with rice, Brussel sprouts and greens. Good service and fairly good options.
This spot shines for those seeking carefully crafted gluten-free options, featuring a fresh, hand-made gluten-free crust that stands out from typical frozen alternatives. The build-your-own pizza experience allows customization with allergy-friendly toppings like goat cheese and feta, enhanced by thoughtful touches such as a balsamic drizzle. The atmosphere is welcoming and clean, with attentive staff who show genuine care for gluten-sensitive diners, making it a reliable choice for a satisfying gluten-free pizza experience.
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Emily Mora
Love their pizza for the allergy friendly options but recently it seems like they never have the gluten free crust available when we go here :( Can't get the cauliflower or keto crust instead because of a dairy allergy. Hopefully it's just a supply delay and not Blaze getting rid of their GF crust...
This spot offers a thoughtful gluten-free wrap option that caters to dietary needs, set within a clean, inviting interior and complemented by pleasant outdoor seating. The environment enhances the experience for those seeking flavorful sandwiches with gluten-free accommodations, making it a welcoming choice for gluten-sensitive diners.
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S P
3 of us walked in yesterday at 4 PM after a long day. Store was empty, clean and inviting and there were 5 staffers behind the counter. (One with very long hair needs to put it up out of the way).
We ordered 3 items : 1 sandwich, 1 gluten free wrap, and a half salad to go. Each had an ingredient modified based on dietary restrictions and one had extra meat added. We confirmed everything before completing the transaction and after a brief interval our food was ready.
As the order was handed to us, the clear packaging of the salad revealed 2 errors that were pointed out (plus missing dressing). They did a remake and included the dressing. The sandwich and wrap were...all wrapped up in the bag and it wasn’t until we got home that we discovered multiple errors with those 2 items.
The wrap was ordered to be gluten free. Opened the paper wrapping and the sandwich “wrap” immediately fell apart, becoming a half salad with plain wrap on the side, revealing 4 errors: the wheat based croutons were left in, and the cheese and 2 other normal ingredients we wanted were omitted (and the romaine ribs were turning brown).
The pastrami sandwich had 3 errors: it was supposed to be just the bread and extra meat (no veggies, onions, or condiments - allergy), and was paid for that way...but it had onions, mustard and there clearly wasn’t any extra meat.
So, we paid $35 for items that weren’t just wrong, we could not eat them, except the one half salad (remake).
All 3 of us work in service/management. Yes, mistakes happen, but it’s pretty rare for it to happen in multiple ways with every item in an order, when it’s all clearly and correctly spelled out on the ticket that was still attached to each item.
If someone else get our items by mistake, that would mean up to 3 other orders went wrong...and the other customers paid $11+ each for the wrong thing as well.
The name “To-Gos “ implies a specialty in making sandwiches to order, to go.
The main point in stopping to pick up a good sandwich on the way home from work was to simplify and remove stress after a long day. We could have stopped at Subway or Safeway, and watched as our items were made to order so there would be no errors for half the cost (including chips and a beverage).
In addition to our mis-spent $35 it would have cost us over an hour of our time plus gas and more stress to return for remakes of the other 2 items, so they ended up the the trash and we made scrambled eggs and split the half salad for dinner.
The single star is for the salad remake with no argument.
I’ve been to other locations and never had these issues. Based on other reviews of this location our concerns are not uncommon, and there are 3 more people that won’t be back.
This lively cafe offers a cozy, warm atmosphere perfect for enjoying a gluten-free brunch. Their gluten-free French toast and eggs Benedict with gluten-free bread stand out as delicious options, making it an excellent choice for gluten-free diners seeking hearty, flavorful breakfast dishes in a unique, country-western inspired setting.
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Kurtis Benavidez
I got the gluten free French toast it was very delicious I was happy with the service everyone was nice m.
Offering a gluten-free chicken tikka pizza, this spot is uniquely accommodating for those seeking gluten-free options without sacrificing flavor. The fresh, spicy toppings and authentic tandoori-style pizzas create a vibrant, satisfying experience that the whole family can enjoy. Friendly service and thoughtful touches like complimentary ranch dressing enhance the welcoming atmosphere, making it the only pizza place in Tracy where everyone can indulge together.
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Larkin Fleckner
Best pizza in Tracy! I love the chili paneer pizza; it's spicy and the toppings always taste fresh. I get a plain cheese for my kids and they love it too. They also have a gluten free option. It's the only pizza place in town that my whole family can eat at and enjoy. The service has always been friendly and they always bring me ranch even when I don't request it (which I love).
Food was excellent, my sister and I can't eat gluten for medical reasons the staff were knowledgeable and very helpful. I ordered the chicken kabobs, my sister ordered the lamb shank we were both very happy with our food.
This cozy spot offers a gluten-friendly experience with its exceptionally fermented dough that minimizes gluten content, making it a safe choice for those with gluten sensitivities. The hand-painted murals and intimate setting create a welcoming atmosphere where guests can enjoy delicious pizzas without worry. Friendly service and high-quality ingredients ensure a pleasant dining experience for everyone, including those with gluten allergies.
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Brent Albrecht
Love this pizza shop and come here once a week. Everyone is super friendly and the food is delicious.
My wife has a gluten allergy (not celiac) but because of how long they ferment the dough she never has a bad reaction.
10/10 would recommend
This casual spot is a haven for those seeking authentic halal Mexican cuisine that is also gluten-free. The melt-in-your-mouth Beef Quesabirrias come with rich consommé, offering a deeply satisfying and safe option for gluten-sensitive diners. The generous portions of tender meat and the crispy fish tacos with cabbage slaw provide flavorful, textured experiences without gluten, making it a beloved choice for family gatherings and anyone craving genuine halal Mexican flavors.
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Alyssa Siddiqui
Finding authentic halal Mexican food is difficult and I was surprised at how delicious El Jefe’s Beef Quesabirrias were. I had 5 in one sitting. Each plate comes with consumé and I easily went through it.
Whenever there is a family gathering in Mountain House, we always order El Jefe and each person introduced to it has loved the food.
The birria is melt in your mouth and they don’t skimp out on the meat.
It’s also gluten free!! 😋