I remember back when they were half the size and it is clear why they had to double! The food is excellent and they even have a gluten free/vegan menu!
We can’t visit OC without a stop at our favorite bakery on East Coast! Literally everything we’ve tried is fantastic. As an allergy family, we appreciate that so many of their baked goods are paleo/ gluten free and/or dairy free. We haven’t had anything we haven’t loved, and our favorites include the paleo blueberry muffin, blueberry lemon scone, morning cookies (my toddlers favorite!), chocolate banana bread, peanut butter cookies, breakfast bar, and of course the legendary pistachio cherry croissants. We always get a huge box of them to bring home and last us all week long! Their espresso is also top notch, and for a store on the shore, they make an incredible latte. I love that all their flavor syrups are handmade and seasonally rotated too, and appreciate that I have my choice of non-dairy milks. Seriously the only bad thing about 7311 is that the line literally wraps around the block in season!
Went to Pulia for dinner with my cousin who is Gluten Free - they have a GF option and we both got it so we could share our entrees. Delish. Loved the family atmosphere, I will absolutely go back.
She has the orecchiette and I had the bolognese. The GF pasta is penne, so they were both prepared with that. Next time I’ll save room for dessert!
This was one of our best meals during our shore vacation! We have one Celiac, and one allergic to cilantro, and two who are sensitive to spicy foods! We eat pescatarian, and Mexican food is often known to include lots of animal ingredients. The wait staff and cooks accommodated all our needs!! They cook their own black beans, all vegetarian and no gluten. They have gluten free corn tortillas, and the fish for the fish tacos is also gluten free (no wheat breading!). Everything was so delicious, and everyone was so warm and helpful. We’re so glad we had dinner there and will definitely go back!!!
Lovely restaurant with a cozy atmosphere. Even though the space is small and all the tables were seated, it was still an intimate experience and not too loud. I enjoyed the baked eggplant and my partner had the scallops and shrimp - both fantastic. I am gluten free and they had numerous options. GF options were not marked on the menu but our server was knowledgeable as to what was GF. We had gelato for dessert - it was a little melted but still yummy. The service was excellent. We will definitely return. There is 3% mark up for credit cards.
ItalianPizzaDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaPet Friendly
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mike gray
The gluten free eggplant parm is a joke it is oven roasted eggplant with gluten free pasta a little sauce, and cheese. They make it seem like they use gluten free breading but there is none at all not worth 28.99 at all.
Celiac friendly
