We were so pleased to see an entirely gluten free menu. Not only was the food tasty but the staff were amazing. Sophia and Delilah were so I sweet and kind and highly attentive.
The ambiance was so charming and cozy. It felt like a small town cafe where you are always welcome and you are always greeted with a smile. We will return soon.
Excellent burgers! Great option for celiacs, staff is very knowledgeable. Gluten eating dad says if all GF was that good he would never eat gluten again 🤣
Went out with my team for a business dinner and had amazing experience! Hats off to our server Dominic, he's was beyond professional while being knowledgeable about allergy restrictions. He was well informed about cross contamination and offered my colleague different gluten free options. So refreshing! Next time I am in Columbus, I will be booking a reservation 🩷
If you are looking for a good brunch spot I give this place 2 thumbs up! I had a Bloody Mary which was served with a skewer of meat cheese & an olive. The drink itself wasn't too spicy but could of had a bit more vodka in it!
I ordered the breakfast BLT which was delish. I was able to get vegan cheese on it since it was available upon request. They so have a decent about of dietary options including vegan, vegetarian & gluten free. Make sure to let the waiter/waitress know. Our group all ordered something different which was nice to see it was all enjoyed.
One of the best gluten free places I have ever been. The wait staff is so knowledgeable when it comes to gluten free, the menu is so inclusive. I love it here so much! OH and the GLUTEN FREE chicken tenders… so good!!
I was so excited to try Mediterranean food and was super lucky to find they had gluten free options. The owner’s son has gluten intolerance so they are very knowledgeable. The food was so good and the staff was absolutely lovely.
My partner and I travel a lot for work. We always seek out the best vegan spots to eat. This one really blew me away. I was extremely satisfied with the customer service, the atmosphere, and the food. Wyatt took our order. He had an excellent attitude despite the line (probably because the place is delicious) and he was very helpful in helping us select a dish. I had the Frisco melt and the red velvet cake. I ate every bite! They do not skip on flavor and quality ingredients. My partner had sausage egg and cheese with gluten free bread the pumpkin loaf and Caesar salad. Usually gluten free options are scarce and hit or miss on flavor. All of these dishes were delicious. And there were plenty of gluten free options as well. Thank you for providing excellent service and food for us vegan travelers! We Highly recommend this place!
My favorite Chinese restaurant. They will make just about any dish gluten free and are so amazing. My favorite to get is orange chicken but they also have a Chinese Menu that has more dishes to try then just the traditional American dishes.
We had family in town with various dietary restrictions and allergies (including celiac). Everyone at Chapman’s went above and beyond to ensure we all were taken care of and had an amazing experience! Food was wonderful and cocktails were creative and delicious. Thanks to the crew at Chapman’s for a wonderful time!
ItalianDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBread ItemsPastaPizzaKnowledgeable StaffGF Options Marked on MenuAllergen FriendlyDeliveryKid FriendlyRestaurant
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Cory Chapman
A wonderful restaurant with amazing gluten free options. My wife enjoyed her first chicken Parmesan in years here. Very inviting and lovely atmosphere. The lasagna was delicious and the service was prompt. If you don’t want to sit at the bar, make sure to call ahead.
6-1-Pho is the restaurant I most regularly frequent in Columbus. I like it a lot and the prices are good, the food is even better and the workers are always friendly.
What I like about this place is the food can satisfy a meat eater, a vegan, or a gluten free person all the same. I generally get the marinated tofu pho and my partner the chicken pho- both are great and I think their broth is perfect. They started using flatter noodles which are less good than the more round noodles they used to use so I hope they switch back!
I get to go and they have this down to a science- they have a good packing system that makes sure you don’t spill and the food tastes good when you get it home.
Where to start… The gluten free bread for the table was phenomenal. Our entire table was gluten free and tasted spot on. The chicken parm was huge and flavorful. The pasta alla carbonara was also great and had a perfect amount of sauce and was perfect with the chicken. Our waitress, Vanessa, was so nice and accommodating to our needs(lil bro had a crush). She even gave us a special off-the-menu desert after hearing about or gluten free travels. Will 100% come back again every time we’re near. The whole experience was SPOT ON!!!
Always just kind folks and are always helpful when it comes to my food allergies. I can't have dairy or gluten and I get the Chicken Daal with no dairy and they always make it perfect and safe each time
KENDELL IS AMAZING she was so accommodating with my celiacs and went above and beyond to make sure I was secure about all options! She was so amazing. The food is so good too! Caso is top dog
I have celiac disease and need to be careful with gluten and cross contamination. Red Robin offers gluten free options and dedicated fryers which is usually great. This location has unfortunately glutened me twice within the past year, first with including breaded jalapeno coins in my burger, and then with giving me a normal gluten bun instead of a gluten free bun.
If you have any allergies, be careful with this location.
Had adequate parking. The dining area is large and can accommodate large parties. The manager was helpful and explained where everything was. There is a salad bar with a variety of healthy items.
You will pay between $10-$15 for a sandwich. All foods served are free from dyes, artificial trans fats and flavours, processed MSG's, and high fructose corn syrup, according to the menu. I had the Ruben, and it was the best sandwich I've had in a long time. I also had a salad, which was great. I highly recommend Jason's Deli if you're in the area. They do have gluten sensitive and vegetarian options.
Jason's Deli is a chain resteraunt, which we didn't know until we did some research, with restaurants in 28 states. This is a family owned chain and is in the top 500 for resteraunt chains.
Homegrown hangout boasting craft beer and unique (and dare I say, gourmet) hotdog combos—personal favorite is the “Classy Lady”. Always delicious with excellent, speedy service. Delighted to see gluten free buns on the menu!
The food was delicious. We were walking past to a different restaurant and saw it and decided to stop in. I have to eat gluten free and they had numerous options. I had a chorizo omelette that was full of flavor. Someone else had the breakfast burrito and chocolate chip pancakes. Highly recommend, especially for those with gluten sensitivity.
My husband and I went to The Refectory last night and had a wonderful experience. Our server Lisa was very personable and did such a wonderful job educating us about the dishes offered and drink selections. The Refectory operates differently than most Ohio/US restaurants. It's recommended to order all courses ahead of time as they are small batch. We ordered 4 courses and even though the plates are smaller than "normal" we were pleasantly stuffed at the end of our meal.
To note, courses do come out at a slower, more European pace. Our entire dinner took 2.5 hours. I highly enjoyed the slow pace, it gave us more of a chance to slowly savor our dishes and really connect.
The escargot is more in a loaf type form and comes with a garlicky sauce that is just amazing. Not pictured is the soup I had which was the vegetarian, which was deliciously simple but definitely warming. My husband had the shrimp that had a lovely bright vinaigrette followed by the arugula salad. The arugula paired with the pancetta (I think) was delicious as the fat cut the sharpness of the arugula.
For my main course I had the sturgeon which I highly recommend. It was meltingly soft and the potatoes/vegetables provided a contrasting crunch. My husband had the duck which he highly enjoyed, the cherry sauce had a tartness he enjoyed but I did not particularly care for.
Dessert we both chose the creme brulee. The grand marnier was a nice change from a standard vanilla, it was beautifully silky and paired so well with probably the BEST latte I have ever had.
There were a few items I'm going to grumble about but really are minor and not worth detracting any stars: I have celiac and the gluten free bread basket at $5 extra was rather disappointing. It looked like regular sliced sandwich bread that was cut in diagonals. I'll skip the bread next time as Cameron Mitchell restaurants, Cooper's Hawk and others have better to offer.
The other grumbly item is the lack of dessert options for someone with celiac. I could choose between the creme brulee or I believe a sorbet. Dessert is my absolute favorite course so this was disappointing. It's the reason we'll come back maybe once or twice a year, but probably not more.
I have been to a couple of these before and they're always very good and clean .......this one is bigger than most..... Got greeted right away when I came in sat down it wasn't very crowded at the time ......... The hostess was friendly and so was my server.,,.... I usually get the awesome avocado omelette... Each time I go into one of these places I always tell myself this time need to order something else because it all looks good but I never do I stick with my favorite each and every time...lol.... They also have added gluten-free breads which is awesome for somebody like me.....
Good place! I'm not super adventurous so my meal wasn't anything great (my fault 100%). But the menus list what's Gluten Free, Vegan, Vegetarian, and what has dairy, which was great because we had three people who fell into one of those categories.
There are a ton of GF options. They have 2 gluten free crust options. A square gluten free crust, about 10x10. And a round GF cauliflower, about 10" diameter. 3 GF beer options as well.
My two best friends and I came here for our annual birthday celebration and I haven't stopped dreaming about it since!
My vegetarian, gluten-free diet was easy, and my girlfriends got dishes that matched their tastes. The nachos are next-level, of course....but the DRINKS!! 💘 Delicious and effective. We had the BEST time!
Run, don’t walk on Tuesday nights to the locations with Gluten Free options. We stopped Clintonville and got the GF breasts, waffle fries cooked in a separate fryer and Ma’s slaw plus excessive amounts of ranch and hot ranch. It was the best meal in a while. Often being gf, you just eat at home to avoid problems but this was amazing! Thank you for doing a great job!
Nothing compares to the entire experience of dining at Jeff Ruby’s! I went with my family about a month ago and can’t wait to go back. Everyone was extremely friendly and professional and the food was fantastic. Our server, Patrick was awesome. They even accommodated my gluten intolerance and made some yummy mocktails since I don’t drink.
Our waitress, Emily, and the cooks did an amazing job accommodating food restrictions. Vegan, gluten free. Nothing comes that way, but they can substitute and seem happy to help.
Randomly stumbled in because nothing else was opeb. They had great pizza, great service ( thanks Brock!) and even the perfect gluten free crust for my 12 year old! 5 stars, we'll be going back again.
We drove 20+ minutes to come visit as last minute dinner plans. I've been looking forward to it as it's picked as one of my 2 restaurants I picked on Offline! We didn't realize you closed at 9 and we arrived after 8pm. Everyone was welcoming even though it was late. We started with the nori fries and pork messy fries (can’t remember exactly what it’s called) and they were yummy!!. My son got the Katsu, my husband got the tonkatsu with duck, and I got the shoyu, gluten free. All was delicious! Can’t wait to go back to try more items!
Our family absolutely loves JT's Pizza and wings! The gluten-free crust is a standout—it’s incredibly tasty and one of the best we’ve had. It’s become a household staple for us. Whether we're ordering for a quick meal or a special treat, JT's never disappoints. Highly recommend!
We loved our breakfast on Father’s Day. Hayden gave great service. I was pleased to find both a vegetarian and gluten free menu. Gluten free pancakes were amazing!
The best chips in the… world??????
They have THE best chips. I know, crazy to say the chips are the best thing on the menu but omg, they’re that good.
We got a pizza which was also very very good and celiac safe! But the chips still outshined. To be GF, we got the chips with the spinach artichoke dip instead of the baguette it usually comes with and I mean I think it’s my fave appetizer in the city now.
Also I got the huckleberry mule WOW it was amazing! Dangerously good!!! So sweet and like a blue raspberry slushy type flavor but ya know, a huckleberry mule.
If you’ve never had huckleberry, it’s a delicious sweet tart berry native to the US north west, namely Montana. And when I go to Montana I get huckleberry everything because it’s so good and rare here to the Midwest. So that was a real treat!!!
Service was so good too! I didn’t get our servers name but he was just the best and so kind!
God bless Cameron Mitchell for supporting the GF community. It really does mean the world to me as silly as that sounds. It’s so liberating and life changing to be able to go to a restaurant and order really anything I want and not just a salad w no crutons.
Btw parking is in the garage across the street (short north garage) or there’s another garage down the road (Lincoln) parking isn’t bad, we spent $10 and it’s really close to the building. Parking thankfully was really easy. Not that Lincoln Social has any control over the parking regardless, but it’s nice that a garage is close!
This is the best Italian food I’ve had in a long time. Easily the best Italian food I’ve had in Ohio. I cannot recommend enough. Personally, I eat gluten and dairy free. There were able to accommodate for me and our server, Shelby, was wonderful. The bruschetta was so yummy. They even brought me out gluten free bread and oil when we sat down. I got the gluten free pasta with marinara and grilled chicken and WOW it was AMAZING, the sauce was incredible. AND I HIGHLY RECOMMEND THE BUTTERSCOTCH CRÈME BRÛLÉE (it’s not dairy free but the whole table LOVED IT). I cannot wait to come back!!!
One of the best places I’ve ever been! They have a “build your own taco” section which makes it great for vegans, vegetarians, or picky eaters! Gluten free friendly! I got The Heater on soft corn shells and it was amazing! Definitely recommend!