This modern eatery stands out as a 100% gluten-free establishment, offering a vibrant menu with nearly limitless ingredient combinations, including standout tofu and teriyaki sauce options. The lively, music-filled atmosphere is complemented by fresh flowers on tables, creating a welcoming and clean setting that enhances the delicious, healthy gluten-free dining experience. Reasonably priced and consistently portioned, it’s a favorite spot for those seeking safe and satisfying gluten-free meals in a contemporary environment.
Gluten-free options are thoughtfully integrated into a menu that balances flavorful dishes like juicy chicken tenders and pulled pork nachos. The varied seating styles and family-friendly atmosphere with playful touches such as tabletop s'mores create a welcoming space where guests with dietary needs can enjoy a lively, inclusive dining experience.
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David Scott
Great pizzas and sandwiches, gluten free also for those so inclined.
100% Dedicated Gluten-Free
