Top 6 Gluten-Free Spots with Outdoor Seating to Enjoy in Ambler

Julia Summers

People that sensitive to oat milk may react. Ask staff to pay attention if they use oat milk or milk powder and if it is certified gluten-free.

Jaclynn Laino

We love it here. We come here often. Diane was our server tonight and she was wonderful, but all the servers we have had were always great. The food is delicious and the drinks are too. Only suggestion I would make would be to be a little more accommodating to people with dairy, gluten, etc allergies or restrictions. Otherwise we always have a great experience.

Amanda Watkins

Just went with my family for Mother’s Day brunch and the experience was downright disappointing. Our table wasn’t ready when we arrived even though the dining room was deserted. We were informed the kitchen wasn’t making any modifications to the very limited menu. None. We had 2 people with a gluten allergy so that was a bummer. They wouldn’t even add spinach to the omelet du jur. We ordered 3 courses which all arrived at once. I’m not sure why they would do that. There was not enough room on the table for all the dishes and it really took away from the experience we were hoping for. I have been here many times and never had an experience worth posting about (good or bad). The food is generally good, the location is great and service is generally decent. I’m not sure what happened yesterday but it was a very disappointing brunch.

molly henick

Great place! Wonderful welcoming staff. It is a beautiful space, very comfortable, both the restaurant and the bar area. The service was prompt and attentive. The food was the stand out. All delicious, started with the burrata appetizer, then a great salad, the chicken parmigiana was out of this world. My husband was incredibly happy with the gelato for dessert! Special kudos to the staff for taking such good care of my husband. He has celiacs and has to eat gluten free. they could not have been more careful and gracious about it.

Jen M

Many of the gluten free options are NOT celiac safe. I was glutened here. I called ahead and a manager told me they have tons of GF items and can accommodate celiac. But then we got to the restaurant and the waitress told us many of the GF items are cross contaminated. One of the chefs came to our table and asked me “how serious is this, like an epi pen situation?”, demonstrating that he had no idea what celiac is and that he thought I was maybe exaggerating? After some discussion that made me feel called out and horrible, I went against my better judgement and ate the few things they agreed to make separately. I wound up very sick. It was a really frustrating and demoralizing experience.