Visiting from the east coast, my husband and I are both gluten free and love Indian food. The menu clearly states vegan, gluten free, etc. We tried the Spice Room based on reviews online. Our waitress, Sabi, was PHENOMENAL!! The food was nothing short of amazing. Sabi made excellent recommendations and ensured gluten free appetizers, entrees, and desserts. We HIGHLY recommend!!
Food was good. Service was consciously slow. Server declined to take our order when we said we were ready to order, citing not wanting to overwhelm the kitchen. Upon getting out food we wanted to confirm it was gluten free, the server took several minutes to confirm to safety of the food. We had to rely on another customer to get the server's attention. Food was good but not worth the service.Overall, felt like our business wasn't valued.
Gluten free people: this is your Ramen spot. The spicy mushroom is not Indian medium so if you like a little spice it is good and they can make it hotter if you want more spicy. Almost everything on the menu can be made gluten free and for 2 people with 3 drinks, the bill was 70 bucks. So much cheaper than most gluten free meals out.
Allergy people: they are amazing at food allergies. My partner is allergic to eggs. They traded out the egg noodles for the gluten free noodles as they were egg free!
Everyone else: if you dont love good, reasonably priced food and good wine and mixed drinks, this isn't for you. But the other 99% will adore this place and its amazing patio!
We will start with food. The bacon was stellar. Got a bacon flight it was delicious. We went here because we read a review that said it was the best gluten free pancake someone had ever had, and that the gluten free options were great.
They weren’t and it wasn’t. The pancake was hands down the worst GF pancake I have ever had. It was super dense, pretty sure it had cornmeal in it and it was heavy. They also cross contaminate their fryer. So make sure you don’t get anything fried here.
My eggs were overcooked and dry.
Service was wonderful, they were just super busy. Our guy was awesome, really nice. And friendly. But I never got a refill on my coffee. Which would have been nice. Hostesses were friendly and full of smiles. Service overall was a highlight.
Atmosphere was nice but it was so LOUD. We had to speak with our voices raised pretty much the whole time.
I tried to order a vegan pizza, but couldn't stomach the price it was ringing up and had to leave the restaurant hungry.
there is a significant upcharge for a vegan crust, and an additional significant upcharge for vegan cheese. a simple crust, sauce, cheese vegan pizza was ringing up close to $23 before any toppings were added.
Each added topping would have been $1-$2 extra.
Getting near $30 for a single personal vegan pizza before tax and tip is ridiculous. Do not come here if you are seeking out gluten free or vegan pizza, it's not worth it.
The staff was super fast and really cared about our request for gluten free options of which they had many. The bonus was that they didn’t seem to be annoyed and were really willing to help us which is not always the case. Food was excellent. A little expensive but well worth it for the atmosphere, food and service. I was so amazed by the dinner we ordered, I forgot to take a photo! I’ll take a picture next time, we are definitely coming back!
I am quite shocked at the positive reviews. The ciders were simply not good. They were watery and had a vinegary quality that I did not enjoy. I tried a flight of all the ciders and found them all to be this way. The addition of cherry made for the best tasting one that I had. I didn’t try all the other versions with other flavors but given the weakness of the base I could see trying to add other flavors to make it better. All the positive reviews make me wonder if they had a bad batch and poor quality control.
The atmosphere seemed set up for the staff not the customers even though my friend was having a birthday party. They were playing loud grating music though they were willing to turn it down when asked. The customer service seemed like they were doing us a favor by serving us. The chairs were very uncomfortable for any length of time.
The food was pretty good but the potato pancake was overcooked and it took about 35 minutes though it did not seem that busy. I’d prefer not to have to walk out to a food truck and then carry in my food on a paper plate.
I wanted to love this place as I enjoy cider and can’t drink beer due to gluten sensitivity. But it was simply not an enjoyable experience.
BreakfastLunchDinnerBrunchDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyIndianOpen Late
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Mark C
It's in a little restaurant type stripmall in a gentrified neighborhood in NW Denver. It's pretty unassuming when you walk in. However, the food, the server, and the owner were all just fantastic. My wife absolutely loves Indian food and we've been to several in the Denver metro area as well as some around the county and this was the best food we've ever had. My wife loves the leftovers so we always get 3 entrees. Her go-to's are always butter chicken and chicken korma. They were as good as any we've ever had. The vegie pakora appetizer was crispy, not at all greasy and just wonderful. My entree was lamb Rogan Josh (which I'd never had before) and it was outstanding! All our items were gluten free and they have a lot of options to choose from. We will go back.
Food was delicious! I could eat the panang curry everyday. The chicken was cooked to perfection. Also gluten free options for days and marked clearly in the menu :)
Such a delicious find! The ice cream is incredible, and you can sample as many flavors as you’d like—which makes choosing both harder and more fun. Mollie was so kind and pleasant, making the experience even better. They have house-made waffle cones and gluten-free options. Bonus: they will soon have a liquor license, so there’s something for everyone. Can’t wait to come back!
Celiac friendly
