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Gábor Fodor
We were at Bella Grado, it was nice and pleasant. Of course, we reserved a table.
The only thing that could be improved is the gluten-free pizza, and more selection of gluten-free dishes would be good.
Very good and a lot of choice of pizzas, including charcoal or gluten-free ones. They also have wraps, sandwiches, vegan sandwiches and crepes.
We took the pizza, the dough and the fresh ingredients were delicious.
The restaurant also has outdoor tables overlooking the streets of the centre.
On our way back from Grado we stopped after reading "gluten-free and lactose-free pizzas". Very airy and well-kept place, friendly staff and fast service. The gluten-free pizza is among the best I have eaten so far, with a dough that is almost indistinguishable from traditional ones. The fried food is also very good, dry and crunchy. Overall, a pleasant discovery. We will return.