Top 26 Pizza locations in Province of La Spezia

Antonella Ceretti

Excellent pizza, wide selection even gluten free. Don't miss the farinata!

Kayla Burrows

GF pizza was SO good, you have the choice of any of their regular pizzas (there’s like 50 to choose from). My partner enjoyed the regular crust :) and the staff were really nice!

Josh Tlow

Delicious gf bases! Was super yummy and my gf had a great normal pizza as well. They knew about gf but might have some cross contamination but unsure. Overall one of the better gf pizzas I’ve had!!

M

Two evenings in a row. No problem with a baby. Gluten-free was no problem. The servers were very nice and friendly even though the place was completely packed. World-class pizza 😍

Katie Barthelson

Great gluten free spot if you are willing to wait. I had the gnocchi and chocolate cake. There is no place to really sit but there is a picnic area at the top of the hill with a great view to enjoy your meal.

Maurizio Tinto

Informal place with friendly and welcoming staff. The pizzas have a crunchy and very thin crust so the judgment is up to personal taste. I had a calzone and it was very good. Much attention to dietary issues with ingredients also without lactose or gluten. Prices appropriate to the type of venue.

Sara Novi

Dear Valentina, after months glued to the phone screen with my mouth watering looking at the photos of your delicacies, I have decided to give myself a gift and take a train from Pontedera to come and taste something from your bakery in Sarzana. And so here I am early in the morning inside your special place; obviously there was the counter full of wonders and your lively and very pleasant presence. I admit that I didn't say much because I was excited, but I bought many things to try: a slice of savory cake, some scones, a piece of vanilla and berry cake and a lemon and blueberry muffin. Everything was exceptional! The scones almost moved me, the flavor was almost identical to the ones I bought in an old bakery in my town when I was little, I ate them with a dear friend of mine outside of school and it really felt like I was going back there. Never eaten so good in eleven years of celiac disease! Not to mention the desserts: tasty, soft, abundant. No disappointments. The prices are absolutely honest and consistent with the quality of the food, I really hope to be able to return soon.

J M

Amazing pizza! Perfect dough, high quality ingredients and a beautiful location. Additionally, they offer gluten free pizza, which was outstanding. Almost as fluffy as the normal dough. Highly recommended!

sergio boletti

In the center of Sarzana there is this excellent pizzeria which offers the possibility of a gluten free menu. Having tasted both the gluten-free and traditional pizzas, I can say that everything was of a high standard in terms of abundance and flavours. The environment is informal, the staff are courteous, attentive and quick and know how to recommend the various proposals to satisfy the customer. Price in line with the gluten free proposals but general value a step above.

Eleonora Di Benedetto

We arrived without a reservation during the Champions League final, which was broadcast, and they found us a table without any problems. They also have a gluten-free sandwich, which was really big and very good. When the fries, which were an extra, didn't arrive, I pointed it out and in addition to removing them from the order, they offered me a Coke to make up for it. Really nice and kind staff. Recommended!

Jeremy Smith

They no longer accommodate gluten free modifications. They steer you towards naturally non gluten dishes only.

Harry Denness

Amazing gluten free margherita pizza for my partner

Nicola Verì

Farinata with various flavors all delicious, exceptional the one with onions. Good quality pizzas, with gluten-free option also of good quality, something usually not easy to find.

Chiara Vivaldi

I have been to Virata several times in person and just as many times I have ordered home delivery… the gluten-free pizza is always excellent, but last night you really outdid yourselves!! It was delicious, excellent ingredients, super dough, thank you!

Alessandro F

Everything perfect, very good pizzas even gluten-free, top desserts.

Julien Bruguier

A must-visit for gluten-free travelers! Not only are the pizzas top-notch, but the pizza chef is super friendly and the servers go above and beyond to provide top-notch service!

Gabriele Conte

Welcoming staff.. good pizzas even gluten free.. great location in the center of Levanto

TM

Very good pizzas and friendly service, and especially a very nice pizza chef. They also offer whole-wheat and gluten-free pizzas. The pizza chef came especially to get our kids so they could hold their pizzas with the long pizza peel and we could take a photo. I've never experienced anything like that before – thank you again for that and for the outstanding pizzas 🍕

Giulia Cecchinelli

we ordered pizza for delivery and it arrived almost an hour late after being told it would only be 10 minutes late. as a result, our plans for the evening were ruined. also, the gluten free pizza was truly horrible, as the toppings were almost completely out of the pizza and you needed a spoon to eat it.

Anibal Adrian Vidal

Excellent service, super-rich and delicious dishes Gluten-friendly dishes, pizza and pasta

Francesca Fiorentino

It would deserve zero stars for me. It's shocking that in 2025, in a tourist city like La Spezia, the level of gluten-free pizzas is still so low. I order the pizza through just eat and it arrives in the conditions you see in the photo. Rubbery dough, poor quality ingredients and cold and undercooked chips. With €8.50 in Naples I eat a Dio of pizza, here this is crap.

KAYMANO 05

Definitely the best pizza you can eat in La Spezia. Excellent ingredients, generally associated with the tradition of his hometown. Prices are on average consistent, apart from the increase on home delivery platforms. The cooking of the two Napolis I ordered was discreet, with some burns and some slightly undercooked spots, for the rest I found a light, tasty dough with a well-developed gluten network; I repeat, it is impossible to find a product like this in this city, which is why it deserves 4 stars, probably in an area where the craftsmanship regarding this product was more common, I would have given it 3. Overall it was a good lunch.

Larry Smith

Manarola is a hidden gem! It was surprisingly not crowded during lunchtime, with only a few other groups. The drinks were refreshing and the food was delicious. They have a great selection of gluten-free options for travelers with celiac disease. It's a must-visit place and offers an equally amazing experience as the popular spots in town!

Mirco Bertossi

We happened upon it by chance, we tasted the farinata with pesto, stracchino and gorgonzola: sublime! In the end there was only castagnaccio as a gluten-free dessert. I won't deny that I was a little doubtful, but instead we had an excellent experience, a simple dessert, but the taste was amazing! To be repeated!!! Of course we found food for celiacs :-}

Stefania Bongiovanni

We went in to eat for lunch, not knowing the place we asked if they had gluten-free pizza... and to my immense amazement they said YES.... For me it was a joy.... Above all.... it was really very good!!! And my husband's place too... top!!!! I highly recommend it....😋😋😋