It's always a pleasant environment to spend a few hours in company. All the staff are very kind, pleasant and attentive. Quality products with a decent quality/price ratio. Many gluten-free options although I would review the supplement, given that the celiac consumer always brings other consumers who pay. I don't see why he should be penalized. It would be fairer to download any additional cost of celiac products across the entire menu. I repeat, above all because the availability of gluten-free dishes attracts many non-celiac customers who are friends of celiacs.
BurgersPizzaGF BeerKid FriendlyVegan OptionsVegetarian OptionsDinnerLunchDeliveryOpen Late NightOutdoor SeatingTake AwayBeerFriesPet Friendly
People are saying
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giancarlo musto
The venue is large, with internal and external rooms. The prices are average and the food is very good, especially for celiacs (it is an AIC approved restaurant). The staff were polite and kind. Quick service. Frequented by local customers. Pellini car park a few meters away (escalator to access the street).
For me, who recently discovered that I have celiac disease, it is like discovering heaven. I didn't even think I could find a place where I could eat fresh food. Speechless, ecstatic. I will definitely come back.
The celiac friends at the table told me that the gluten-free pizza and fried foods were delicious, as was the gluten-free Ioi and Entropia beer.
Even the pizzas for non-celiacs are excellent, and the beers on tap are the same!!!
The icing on the cake is the kindness of Ilaria and Maria in the dining room.
Advise
The commitment to offering a gluten-free pizza without using industrial pre-cooked bases is appreciable, but in my case it was undercooked (it was white underneath) and under-seasoned. Little choice for dessert.
Very pleasant environment.
Truly excellent Gluten Free Pizza, made with care and love for people like me suffering from Celiac Disease! I HIGHLY RECOMMEND ♥️ If you pass by you will definitely come back!
I went with my wife and 3 children and we ate an excellent pizza!! Real Neapolitan pizza, excellent, quality ingredients. We are Neapolitans and I immediately noticed the use of our products!! Excellent Montanara with and without gluten like our grandparents made it in Naples!! The gluten-free pizzas with good and expensive CAPUTO flour are also excellent. If I ever pass by I'll be back! Well done, you deserve more than 4 stars, many more!!!
Very small gluten-free menu. Very slow and inconsistent service. The quality of the food was not excellent, one plate of pasta was overcooked, another was brought in a different format than the one requested without warning of the change, in addition to this it was flooded with oil.
Exceptional place, delicious starters and Angus steak. A lot of attention to gluten-free and very good gluten-free hot oven. Very kind and patient staff. I will definitely go back!
The gluten-free pizza is good, the choice of ingredients to fill the various pizzas is vast. Possibility to take the pizza by the slice or consume it on the spot
I have eaten many pizzas in my life.. with doughs... flours... leavenings of all types... but this one is truly super... truffle with raw meat coming out truly the best!!! even my wife's gluten-free and lactose-free pizza has never tasted so good that it doesn't leave a starchy aftertaste in your mouth!!! truly my most sincere compliments...
Celiac friendly
