Rebecca Killick

Google review

Went for lunch on a friday, there were a few other people there but plenty of open tables. The server was very polite, the food was delicious and the server offered boxes to everyone as there was too much food. I was a bit surprised at the size of the surcharge for gluten free thin crust ($6.50!) but it was delicious.

Ross Leavitt

Google review

I love that for a fixed price you can get as much food as they can fit on the crust. Also, the gluten-free crust is fantastic. We love coming here.

john lindsey

Google review

Best gluten free crust, good pizza vibes, McKayla hooks it up every time and it’s certainly the best pizza joint around. Do yourself a favor and come to the restaurant.

matteo bridges

Google review

I like there pizza, it's good. Prices are good. I love their cinnamon bread sticks. The dipping icing is out of this world. I told my wife if she ever bakes me a cake, she has to buy their icing for it...lol They even offer gluten free pizzas which is nice

Connor Ryan

Google review

Must be under new management. Ordered chicken parm for 19 dollars. And got a piece of chicken with grated paremesean on it. Never had a chicken parm like that before. It was put over spaghetti which wasn't to special and made the chicken soggy. Food took over 30 minutes to get in a not packed dining room. I use to love going to gambinos but I won't be going anymore. They make sure to let you know there's a 4% card fee with the signs on every table. You don't need to tell people almost every place does it. The only upside to gambinos is the gluten free (celiac friendly) options that my girlfriend could have. I use to praise gambinos for being the best place for dinner in town. Not anymore. Disappointed.