112 E Vandalia St, Edwardsville, Illinois, United States
Unverified
DeliveryKid FriendlyLunchTake AwayDinner
This spot offers a laid-back vibe with an awesome setting and music, creating a welcoming atmosphere for guests with dietary needs. The friendly, attentive staff ensure a comfortable experience, while the interactive kitchen window adds charm, delighting all visitors.
6155 Trace Pkwy Dr, Edwardsville, Illinois, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
A welcoming spot with a customizable menu and standout options that impress both gluten lovers and those seeking alternatives.
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Josh Anderson
Food was amazing and fast, staff were friendly as well. They offer gluten free crust that tastes almost as good as the gluten version. Definitely worth a try regardless if you can have gluten or not.
2300A Troy Rd, Edwardsville, Illinois, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This casual eatery features an open kitchen that adds a delightful touch to the ambiance, letting guests watch skilled staff craft pizzas. The environment is fun and casual, with friendly, attentive service guiding you through gluten-free and customizable options, making it a welcoming spot for gluten-free diners.
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Chloe Vassel
Found out wheat was causing my RA flare ups... Everything revamped to be gluten free is gross to me. Except pasta and pizza crust. This place is open until 10p and the crust hits. Life is worth living 😂 I'll be back soon. Even though the crust is $3 more per gluten free pizza. It's still overpriced but because this is specialty pizza that many ppl don't need they can charge based on demand. I demand it and I'm willing to pay the price. This really did make me feel less odd in casual settings. You go ahead and eat pizza and grab me that cauliflower on you way back. It's just not the same lol
This spot offers a beautiful outdoor covered patio with an upscale vibe uncommon in typical pizza places. The great atmosphere and attentive service create a welcoming setting ideal for those seeking a gluten-free dining experience with care and comfort.
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Wil Michelle Smith
I have celiac and called first to make sure the crust was gluten free and there was no chance of cross contamination. They assured me that the crust is shipped in and takes longer to cook because it's on a dedicated pan. Then when I got there I asked again and was assured for the 2nd time that it was totally safe. I live 3 1/2 hrs away and spent a majority of the trip home throwing up. I then was sick with joint pain and headaches for a week afterwards. I don't recommend it if you have a gluten allergy. 😞
