With a delicious gluten-free pizza crust and a smooth, tasty gluten-free cider, this venue offers a great atmosphere that makes it easy to enjoy an afternoon with friends. The friendly, accommodating staff ensure a safe and satisfying experience for those with gluten allergies, all within a laid-back setting featuring a spacious outdoor patio and multiple large-screen TVs for sports viewing.
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Jan Maps
Friendly service. Delicious gluten free pizza crust. Lots of TVs for sports.
This spot shines for those seeking gluten-free and vegan pizza options with a crunchy, flavorful crust that stands out in a crowded pizza scene. The eclectic atmosphere with nostalgic 70s decor and classic rock tunes creates a vibrant backdrop, making it a must-try for diverse palates craving quality, inclusive pizza experiences.
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Shawn Bower
During my recent stay in downtown Nashville, I discovered a fantastic pizzeria conveniently situated near my hotel. This establishment has become my top choice for authentic New York-style pizza whenever I'm in the area. On a previous visit, I enjoyed their vegan pizza, and this time, a friend and I shared a gluten-free pizza, customizing it with our preferred toppings. The freshly prepared garlic knots looked hot and delicious. The eclectic atmosphere is inviting, and despite a steady stream of patrons, it's never overly crowded. An added bonus is their late-night hours, staying open until 1 am, and the convenience of delivery service. I highly recommend this spot to anyone craving quality pizza in Nashville.
This vibrant spot stands out for its well laid out gluten-friendly menu, featuring generous portions like the gluten-free Flatbread and crispy, perfectly fried caulipoppers that delight gluten-sensitive diners. The clean, inviting atmosphere with Nashville-themed decor creates a warm setting to enjoy flavorful, gluten-free options alongside a variety of other eclectic dishes.
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Rachel Hardisty
Clean and cute place to stop for delicious food, our server Taylor was fantastic lots of good recommendations. We have the crispy chicken sandwich with the mild sauce, the brussel sprouts which were out of this world, the street corn Pizza which is one of the best specialty pizzas we have ever had. We started with the caulipoppers 10/10 they were so crispy perfectly fried they are gluten-free so that's a nice option for our Gluten Sensitive friends. Would highly recommend
This casual spot is a standout for those seeking exceptional gluten-free pizza with a crust that's both soft at first bite and super crunchy at the last. The gluten-free crust option is praised as the best ever eaten, crafted without egg and delivering a perfect balance of toppings. The laid-back atmosphere, complete with indie rock playlists and cozy windowed seating, makes it a welcoming place for families and groups, especially those with gluten sensitivities looking for a delicious, authentic NY-style pizza experience.
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Richie Swiger
I can’t say enough good things. the pizza is great here. The pizza has a NY style feel to it with big slices if you get it by the slice! Also, the gluten free crust is really good too! The environment has several TV’s if you want to watch a game, but also has bigger tables if you come with a group or your family. You should go here! It’s wonderful, and dare I say, Perfect? Okay, that’s “Cheesy” but this place is great!
Oh, and buy one get one free slice night on Monday nights!
This cozy spot stands out for its delicious gluten-free crust, offering a satisfying pizza experience that doesn't compromise on texture or flavor. The gluten-free Hawaiian and vegetarian pizzas showcase a thoughtful menu catering to gluten-sensitive diners, all within an inviting, old-fashioned vibe that makes every visit memorable.
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Heather Payne
Delicious pizza and fast, friendly service. We got our pizza made with gluten free crust and even non-GF family members enjoyed it.
Known for its soft, high-quality gluten-free crust, this spot offers a dining experience enhanced by a quiet atmosphere ideal for working and a patio with outdoor seating. The crust's unique softness, so tender it can be rolled between fingers, makes it a standout choice for those seeking delicious gluten-free pizza options.
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Jessica Garneau
Absolutely worst pizza and experience I've ever had. Came here for the advertised gluten free crust, as a girl in our party has celiac disease and it was awful. Dough was undercooked to the point that I could roll the soft dough between my fingers. The gluten free crust was also undercooked, to the point where my friend ate the cheese OFF of her pizza crust. The Mozzarella sticks had wet breading and cold, clearly undercooked cheese these were remade and came out burnt. The chicken parmesean sandwich was ice cold as soon as we got it. When I asked for a refund as we didn't eat our meal, the worker gave the money back for one pizza, and then came back to our group while we were finishing our sodas outside with my dissected pizza saying we were wrong, that it was cooked fine, and that he had tried some of it himself after we had eaten a slice ( gross ) and that it was my fault I didn't ask for it to be extra crispy crust. Another patron walked out and exclaimed it was the worst pizza he had ever tasted as well. The restaurant also was cluttered with trash on all empty tables. The staff is rude, the food is terrible, if you're looking for pizza look elsewhere friends.
Edit to add an hour later every single one of us is sick.
Pics for receipt of gluten free crust and burnt mozzarella sticks