There are a few both gluten free AND vegan options - though they are indeed quite a bit more friendly if you are just one or the other. I had a tofu cashew dip with lotus chips plus a mushroom aburi Iām still thinking about. š
Though the red onions were not my style.
Super unique and delicious spot - cute outdoor seating and friendly staff.
My eliac disease having ex took us their because of the gluten free "menu". High prices, bad food and somehow staff that were confused. Even though we were the only ones there. Made it obvious why it was dead on a Friday night.
Honestly the place is a home for those without taste or a personality.
Biggest waste of money and that says alot when I've payed for a palm reading before.
Super friendly and accommodating staff. The menu is 90% gluten free and they have a separate fryer & are very coeliac aware. The food & drinks are amazing. So grateful for this lovely little coeliac accommodating gem.
NOT WORTH IT FOR THE GF OPTIONS: okay first thing I want to say if that this places ambiance is great and from what I can gather it's great for regular bagels. But if you want gluten free- do not go here. The gf bagel was the driest thing I have ever had. It reminded me of a stale scone. It wasn't properly toasted and could have been improved with some butter/sauce. I was really disappointed as the reviews said the place was great!
Accommodating Gluten-Free
