Absolutely loved that this restaurant is 100% gluten free! However the service and food was mediocre. The chicken tajine was well flavoured and a good portion to price, however the rice was quite dry to the point where it was a bit crunchy…. The braised beef sandwich was very disappoint. For the price it’s very small and didn’t really have any of the toppings listed in the menu. Service was slow and not very coordinated, by the time I received my dish everyone else at the table was already done eating. The chicken waffle sandwich was actually very good and a good portion for the price!
If you are looking at authentic place this is not the one. The service is just "no service." The food is just OK but not don't expect much. The good thing is that there is gluten free options
We recently had the pleasure of an unforgettable evening with Fergie’s After Five in-home chef catering service, and it truly exceeded all our expectations. With friends visiting from out of town to celebrate our newborn daughter, we wanted a memorable culinary experience, and chef Nick delivered beyond measure!
The menu was a masterpiece—each dish was unique, local, and bursting with flavors. The Vegetarian Grazing Board set the stage perfectly for cocktail hour, offering an amazing variety of flavors and textures. The Oyster Mushroom Tempura with black garlic caramel, gochujang sesame crema, and kimchi was a hit, with layers of umami and freshness. The Pine Mushroom dish with rice Koji congee and black truffle hollandaise was simply exquisite, balancing earthy tones and rich flavors. The Smoked Potato Fritter with tomato jam, cashew cream, and roasted squash hummus was a delightful surprise—every element in perfect harmony. We enjoyed crafting our own cocktails, but they also offered a bartending service and optional wine pairings.
To finish, the Dark Chocolate Pot de Crème was a dream, complemented by rhubarb jam and hazelnut olive oil cake. Each dish felt thoughtfully crafted and beautifully plated, showcasing incredible ingredients. Chef Nick was able to create an unbelievable culinary experience and tailored to the dietary preferences of our guests (vegetarian, gluten free, dairy free) and left our kitchen even cleaner than he found it!
If you’re looking for an in-home chef experience that is both intimate and exceptional, this service is a must-try. We can’t wait to do it again!
Came here when we were on vacation. I let my server know I have a gluten allergy and she said they have gluten free buns. I asked her if the hasbrowns were safe and she assured me they were gluten free. Our food was served and I started eating the sandwich and halfway through I had a feeling the bun was not gluten free. We then asked a server walking by if it was gluten free and she said no it’s not. I said “it’s an allergy it’s suppsoed to be gf” She basically took my plate and left? They then brought me out a new plate that was gf after I had already eaten half of my other meal with gluten. Don’t recommend this place if you have allergies as they’re not taken serious at all!!
405-1201 Commercial Way, Squamish, BC V8B 0R5, Canada
Gluten-free options
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Sarah Prigge
Good vibes! Gluten Free people- options are slim [as expected at a brewery] basically only the arugula salad is gf. The wings are not gluten free, I checked with the kitchen! It’s a delicious salad though! & there kombucha which is great!
This place is pretty awesome! My go to for a social night out. I don’t drink but their non alcoholic beverages are a win and their food is great to snack on. I’m celiac and they are very accommodating with that. Can’t beat the views from the patio and the service is always 10/10. Highly recommend checking out this spot.
Came here with my partner while on a romantic weekend away from Vancouver. Did not anticipate how incredible it could be! Most of the food is made in house. Although the share plates were excellent, the show stopper was the Chocolate Findant dessert. They are able to accommodate gluten free. Also, try the Chili Hot Chocolate 🙂
100% Dedicated Gluten-Free
