excellent experience this past Saturday, we were a large birthday group of 24 guests and the service, food and ambience were all fantastic! The chef's choice crafted cocktails were especially generous in flavour and value. They also had delicious oysters available. Favourite dish from the 5 course blind tasting menu was the desert - but all courses were equally as delicious! They also had gluten free and vegan options for the discovery 5 course option, which were equally as appetizing and that was certainly appreciated by our gluten free/vegan guests. Would highly recommend! Job well done Antonyme!
I visited this restaurant because several people recommended it to me. However, having celiac disease, the waitress told me that the two types of pancakes (buckwheat and with gluten) were cooked on the same plate and therefore the risk of cross contamination is enormous. This restaurant is therefore not recommended for people with celiac disease, contrary to what some comments might indicate.
On the other hand, the non-celiac people accompanying me loved their meal. So I highly recommend a visit!
