Top 8 Gluten-Free Dining Spots to Experience in Quartier des Spectacles, Montréal

Philipp Rahn

El Pastaman lives up to its name. During our three-day stay in Montréal, we ate here the last two nights. My girlfriend suffers from coeliac disease, which is why we are always on the lookout for gluten-free options. El Pastaman offers gluten-free pasta. The pasta sauces are also gluten-free. I ate the "El Transparente" pasta with normal spaghetti. I have never eaten a better carbonara in my life. The sauce was perfectly balanced. The spaghetti was topped with crispy bacon, juicy pancetta, sun-dried tomatoes, fresh spring onions and sprinkled with parmesan. It was real soul food. The taste is 1A. My girlfriend also liked it. On the second evening, I tried the spaghetti bolognese (El Rosso). This was also delicious, but couldn't even begin to compete with the delicious carbonara. Our recommendation is therefore: try the carbonara. The restaurant itself offers plenty of seating. You can come by without a reservation, which we really liked. However, the ambience was not the nicest (fans were running, electronic music was playing in the seating area and pop music in the kitchen - very confusing). But we would still eat here again at any time.

Cedric Simon

Jessie

We had the gluten free spinach pesto goat cheese crepe and the banana strawberry Nutella crepe, they were both delicious. The Americano hit the spot. I would highly recommend this cafe

Hirsch (waz)

Half hearted to non-existent service. Limited menu. Little knowledge of gluten free accommodations. We walked out without ordering. Very disappointing.

Emma Bornet

Amazing. One of my favorite restaurants, the flavors are to die for, the servers incredible...I recommend it!!!! Being intolerant to gluten and lactose, they managed to adapt. Go for it.

Kenneth Turner

Eloise Vandoren

Mary Hardwick