Top 50 Gluten-Free Dining Spots Across Paris

Keween Le Calvez

An incredible gluten-free bakery!!! My partner is gluten-intolerant and rarely indulges. When we come to Paris, it's a necessary stop, even for me, who has no problems. But for a foodie like me, it's a real treat!!! Yes, the bill is sometimes steep, but it's worth the detour. When a croque monsieur can make two meals, it's worth it. I'm really happy to be able to come and indulge from time to time, and for those with gluten intolerance, go for it!!! And thank you for your kindness; we're always made to feel welcome 🥰

Ferdy Huijbregts

We loved the gluten free lunch and the setting of the restaurant!

D Briez

100% gluten-free Lebanese food. My husband and I each got a different flavor of wrap. One had roasted chicken in it and the other had a ground meat that is usually cooked on a kebab (kafta?) but this is spread on the bread and cooked on the bread. Both were delicious! Affordable place to eat, very small inside, friendly patient staff speaks English well.

laure barit

Thank you for this discovery of the day! Alex and Mamadou were smiling, available hosts, a real pleasure! A big up to the team who concocted the dishes of the day for us (a salmon poke and an Italian waffle), Lassana and Booba. A feast for the eyes and the taste buds! I obviously don't forget the cookies that we tried (pistachio and peanut butter), a pure killer especially the pistachio 😁! The setting is small, quite noisy at rush hour but the smiles, the good humor of the team and our plates made us forget this small negative point! The quality of the dishes is extra, not at all the impression of eating gluten-free cookies so much they were top (which is unfortunately not always the case), a joy! Excellent address where the quality, quantity and price ratio is more than validated! I sincerely recommend this coffee shop, Thank you again for everything, the 2 Bordeaux girls 😉

María Arantzazu Sáez Fernández

We had dinner here on our first day in Paris. Five pizzas, one of them gluten-free. Delicious. The total, including drinks, was 107 euros. They served us wonderfully, trying to understand us in our own language and in English, since our French is very limited. We will definitely go back on our next trip to Paris. Thank you.

Cristina Schutte

Amazing place. The salmon cream cheese bagel was delicious.

Jessica Lerbs

I was so excited to get to try dim sum for the first time--Gluten-Free for Celiac, and in France! My husband and I got to try four flavors of dumplings and all were delicious! Our non-GF family also tried the gyoza and the eggrolls, and everyone was very pleased with our meal!

Sophia Kelly-Wong

Super good!

Sean Mooney

Yep. Awesome. All waffles here are GF!! Fantastic view of Notre Dame.

Terri R

Delicious gluten free food! Excellent choices!

Savannah Arnold

Very delicious! The owner is gluten free and was able to point out all of the options on the menu for me, which was almost the entire menu! I would absolutely recommend stopping here!

Giuliana Argentino

Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert. Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any. I wouldn't recommend it for anything other than a drink.

Sara Tjelta Hashemi

Truly the sweetest place in Paris. Perfect for a break from all the buzz of the city. They have good glutenfree bread, and our server, Faizma, gave the best service

Jane N

I had a reina pepiada arepa. I’m gluten intolerant so this is a great place if you’re on a gluten free diet. The arepa tasted good but was a bit hard to bite into.

Alessia Lenci

Beautiful place to have breakfast a stone's throw from Montmartre. My celiac daughter finally had the chance to have breakfast with excellent gluten-free bread with scrambled eggs and bacon. I had continental tea, yogurt with fruit and grains, orange juice and croissants and, for the first time in these days in Paris, a cappuccino as God commands!!! The owner has a Gaggia and knows how to use it divinely! I hope to be able to return soon.

Igor MB

Nice atmosphere and awesome service, they take gluten-free and celiacs very seriously too. Perfect place to hoop on for a delicious hamburger and fries, and don't forget to ask for the watermelon juice!

Ana QR

Very good food with many gluten-free options (including gluten-free desserts and bread). The duck confit is a highlight. Delicious desserts. The food is very well presented. Good wines, although you have to pay for them. The staff is very friendly, but they're not organized. We were served by four different people, so I had to repeat my celiac status several times. Good value for money.

Rayne Millan

Ive eaten here a handful of times while in Paris and my favourite was the savoury buckwheat pancakes. I’m celiac and had good experiences and no food poisoning. The service is good here and servers are attentive. Sweet crepes are less good than savoury BUT the matcha and milkshakes sucked. Skip those. the crème brûlée was also good!

Kalman Heyn

I got the Blue Moon Bowl and my wife got the açaí bowl. I think they were €12.50. They are delicious and healthy, and the gluten-free granola is the best part. The only two negatives are that they were out of protein powder while we were there, and they servings are quite small. I was hungry after I finished.

Vince Woo

Came across this small bistro in Latin Quartier. I tried it as I'm celiac and gluten-free crêpes are served here. The chef recommended crêpe Pedro, which is made with sausage slices, cheese and veggies. It was delicious!

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

E B

Total little gem. Amazing buckwheat crepes with a big menu of fillings, great ambiance, good service and reasonable price.

Rachel Wij

A lovely restaurant and staff helpful to some extent, I was handed an allergy matrix… it was busy. Menu options really limited, 1 or 2 starters which I think was a salad, and 1 or 2 mains, one of which was the duck. 1 desert option. Nice food but would rush back due to lack of choice

Léa Barthélèmy

Very pleasant little restaurant, not many tables. A small menu that still offers a nice selection of starters, main courses, and desserts. The corn flour pizza is very good! A little extra for the gluten-free desserts. A very good place ☀️

Sirvart Artinian

We came for a birthday party and had a great time. The food options are varied, there's gluten-free bread available, and the dishes are delicious and plentiful. Thank you to the team that evening who were lovely and gave great advice. Don't forget to make a reservation to ensure you get a table.

Denisa Finta

First time I've eaten at a 100% gluten-free restaurant, and honestly, I loved it. One of the best restaurant experiences I've had. Everything is designed to please you, both in terms of taste and body. You can tell it's cooked with love, with real intentions behind each dish. If you're looking for sincere, well-made cuisine that makes you feel good, I recommend Sol Semilla without hesitation.

Philip Ziche

Quiet and casual brunch restaurant between Gare du Nord and Montmartre. The menu gives you many good options including gluten-free variations. The space is modern and comfortable, and there's also exterior seating - accommodating for a breakfast, a chat over a coffee or remote working. The pancakes were nice and fluffy and not too sweet. I appreciated that the maple syrup came on the side for me to portion it out myself. The breakfast sandwich was good as well! Last but not least, the staff was super friendly! Would definitely come back next time I'm nearby!

Agnes F

Quite conceptual restaurant, based on fermented products, or prepared at a maximum temperature of 42 degrees. The flavors are not bad, but the dishes are difficult to digest afterwards (especially the kale in the evening!). The atmosphere in the room was quite cold because there were few customers, so very quiet. Positive point, everything is lactose and gluten free. For dessert, the base of the cheesecake was not pleasant, there may have been a problem with the fermentation of the seeds which made up the base, and this gave a very strong and unpleasant taste. The server was very friendly and attentive!

Basile Mac

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Erica O

Got dinner here last night the burgers were the best gf burgers we have ever had!

B Ro

Just returned from a short break in Paris One of our party is a coeliac . Therefore the superb gluten free gallettes were a god send. Savorywe tried the Suzanne we were not disappointed and sweet had Baked apple .So Impressed we returned the following night Staff were a delight a Cadw a ti Arbennig.

Vincent Vivien

Excellent restaurant with plant-based cuisine and plenty of gluten-free options! Delicious and with great service, I highly recommend it.

Margaret L

NO LONGER 100% GLUTEN FREE OR CELIAC SAFE they have made gluten bread the standard for all sandwiches. Such a disappointment for a longtime celiac friendly establishment. Will not be returning ever again.

Cigdem Ozdemir

Lovely place to eat great galette and crepes! Kudos to creative combinations always comes up to unexpectedly delicious food! Galettes are healthy gluten free options as only buckwheat is used and they are delicious! And not to forget the always welcoming staff 😀

SweetyG Bb

Very nice restaurant. There is gluten free option. And that's very good ! People are very nice.

Melissa Varnadoe

Amazing for those who need to avoid gluten and those with Celiac. The owners are jovial and the food delicious. The best escargot and duck confit!

Elena Big

Lea NEMES

Warm restaurant with a warm welcome, fast service, and freshly prepared dishes. All the dishes are vegan and really varied; it's hard to choose, there's so much to choose from! A great place for vegans and those with gluten intolerance! The portions are large :) Thank you

Andrew Beyer

Christine Constans

A very warm welcome and very good food, we had a great time. For my part, I only regret the limited gluten-free options.

Andre Sky

Gluten free crepes 👍

Annah H.

Really expensive for what it is! When we arrived, the staff ignored us for 5 minutes, one rummaging in their cupboard, the other on their phone. Once seated, we waited 10 minutes (virtually no one in the restaurant) for the menu. We were asked "in French or English" and the answer was "in French." We ended up with one in English! The server thought he was clever, announcing dishes other than those ordered. And finally, aside from the €2 supplement for gluten-free bread, which I found excessive, we were charged €2.95 for an extra espresso! And for the restrooms, they were truly disgusting, dirty, and smelly!!! In short, I'll never go back.

Rosemary Bradford

John Batson

Charles Shay

My Parisian List

INSTAGRAM-TIKTOK: MYPARISIANLIST GET YOUR GUIDE FROM MY PROFILE Maison Sauvage has 2 different spots one in the 16th arrondissement, but the original is on the famous rue de Saint Germain. This one has a special place in my heart for its cozy atmosphere and its careful decoration as well as its tasty cuisine. The open world approach to cuisine is reflected on the menu with plenty of choice. It’s a great place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, featuring an egg and brioche. You will find granolas, açais or French toast to enrich your brunch. For dinner, there are incredible mezzes to share like homemade guacamole or truffle tarama. Their truffle fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to try: Beef taco 16 euros Where: 5 rue de Buci 75006 Maison Sauvage has 2 different spots one in 16th arrondissement, but the original one is in the famous street of Saint Germain. This one has a special place in my heart for its cozy ambiance and attractive decoration and also its tasty cuisine. The open-world cuisine approach shows its reflections on the menu with a lot of choices. It is an ideal place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, which consists of an egg and a brioche. You find granolas, acais or French toast to enrich your brunch. For the dinner there are amazing mezzes to share such as homemade Guacamole or Truffle tarama also their truffle French fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to Try: Beef Taco 16 Euro Where: 5 rue de Buci

Jacqueline Crouch

Janine Negron

Joey Fowler