Top 50 Gluten-Free Dining Spots to Experience in Trentino-Alto Adige

Daniel Pettersson

Amazing menu and staff ✨

Daniela Stefan

Great location, a paradise for people with celiac disease.

Da Nie

Great gluten-free options, even gluten-free bread, which I usually have to do without because it's not offered. The food was also delicious, and Cristian is a language genius and very attentive. We'd love to come back.

Jill Wiedmer

glutenfree pizza and pasta

Ahmet Karadag

Unfortunately, we were only passing through, but the Drumlerhof completely delighted us. Particularly noteworthy is the warm and attentive staff, who make you feel welcome from the very first moment. The entire hotel structure is thoughtfully and lovingly designed, everything spotlessly clean and well-maintained. The absolute highlight: the food! For people with celiac disease or gluten intolerance, this hotel is a true paradise – rarely have you eaten so safely and yet so deliciously. A huge thank you to the owner family and the entire team.

Oona Van hulle

Very pleasant restaurant, staff very friendly, cheerful and you feel very welcome and involved. I myself am gluten free and they make the pasta themselves (fresh) in the restaurant. Top recommendation, and we also had the most beautiful table. Never been to a restaurant so pleasantly :) thank you!

Marco Totta

Fantastic place in perfect South Tyrol style, excellent dinner with numerous gluten-free options. I had the shank with sauerkraut and potatoes, it melted in your mouth. Our friends the risotto, really good. And finally, gluten-free coffee and semifreddo and souvenir grappa, so called because you can take the glass home 🙂

Marco Totta

Nice place to eat a lot and well, the portions are really generous. We had a really good and light gluten-free pizza, then risotto and second course, all very good. There are also some gluten free desserts. The only flaw is the service is a little slow.

Alice Bertazzo

It was a real pleasure to dine here… well-kept and clean location, very kind and smiling staff I ate a very good pizza and I must say the best gluten free dough ever eaten before which I absolutely recommend I will definitely come back

Grace Manurung

We spent a really great evening here. My friend felt he was in good hands here with his gluten intolerance. Pizza, pasta and salad were all very tasty. The atmosphere is nice and cozy and the friendly service rounded off the evening. We can only warmly recommend it.

Eleonora Trivella

Great gluten free pizza, perfect service and fair price.

Aneta Klejnowska

Large selection of gluten-free dishes

Fabio Redondi

Very nice location and the waiters speak many different languages. The food was good, I got a gluten free pizza, the dough was nothing special but they put a lot of delicious toppings on the pizza, you wont go hungry. First i got the wrong pizza, which they quickly noticed and after that my pizza came 5 Minutes later then the other pizzas, but not that big of a deal. All in all a good experience, but a little bit pricy.

alessandra bobbio

I tried the Arepa Crunch Milanese at the La Reina food truck and it was a pleasant surprise. Crispy, tasty and gluten-free, with a really well-made Milanese cutlet and fresh ingredients. The mix between Italian and Venezuelan flavors works great. The owner was very kind and the atmosphere was super welcoming. I will definitely be back!

Emanuela Mane

I love Blumau, I've been going there since I was little, for me who am intolerant to lactose and gluten top they always know how to satisfy my tastes

Silvia Galeazzi

Cozy and family restaurant, but the environment is elegant. The staff welcomes you with kindness and professionalism. Excellent service. Yes, eat well, rich and varied menu. There is also an excellent offer for those who eat gluten-free.

Josiah Krings

The gluten free pizza was very good as was the tiramisu. The gluten free "bread sticks" from a bag are a joke but that was no big deal. Had some nice local wine as well.

Theresa Bader

Best Glutenfree pizza!!

Michela Magrini

We have been to this restaurant twice because my daughter is celiac We all ate very well, excellent value for money, really nice place, excellent food and very kind staff. If I were to return on holiday in these parts, I will definitely go back.

Katharyn Duffy

Fantastic gluten free pizza, the house wine is great, and the service is excellent. They also have gluten free beer and desert!

Fulvio Furlan

We ate the gluten-free pizza and the "Piatto dello sciatore", the pizza was really good, if you don't know it's gluten-free, you don't even notice. The Piatto dello sciatore was really good, eggs cooked to the eye, crispy speck and sautéed potatoes, really good. Warm and welcoming atmosphere, very kind staff.

paola FIORI

Kitchens with and without gluten

Tamara Pevec

I recommend trying the typical dishes from this region. I had the gluten-free knödeltris, eggs with bacon and potatoes (a traditional dish from this region), and the semifreddo (because it’s gluten-free; my husband had the Apfelstrudel). Everything was tasty, and the staff was very friendly. The restaurant is clearly quite popular – on a beautiful summer Saturday evening, the terrace outside was full, and many people were seated inside as well.

Michael Veh-Hölzlein

Top with options for those affected by celiac disease.

Anna B.

Fabulous hotel, wonderful hosts and staff. We're currently spending a long weekend at the Petrus, and I already have to write a review because we're so thrilled. A big plus: I have celiac disease and rely on a gluten-free diet, and how can I describe it? I'm in heaven. Thank you, the Aichner family.

e h

Gluten-free pizzas with a thicker, softer dough – reminiscent of focaccia

Thomas Bandini

Classic and gluten-free pizza. Good. Good gluten-free beer. Friendly staff. However, little attention was paid to the pizza dishes with and without gluten. Definitely suitable for celiacs but be careful of involuntary contamination.

Lucie Kosticova

I recommend making a reservation. If you don't have time, you will have to wait, but it is definitely worth the wait. The food is very good, the service is pleasant and fast. And most importantly, they have a gluten-free menu. I recommend

e h

Good gluten-free pizza. A bit small for the price.

Sarah

I was here with a friend for dinner and I have to say that everything was perfect. The restaurant is very nice, the guys in the dining room very good, kind and helpful. The food is super!! Perfect also for celiacs and for those who don't eat meat. I really recommend coming here!

Patrizia Marchi

Very good pizza. Various types of dough available, including gluten-free. Very nice place and kind and friendly staff. Perhaps the prices are a little higher than average

Roberto Zerbinati

Excellent gluten-free pizza for those like me who have allergy problems, fast service and friendly staff

Ivan70 Rosà

Great gluten free pizza

Francesca Cesari

Family dinner, suggested by the All plan campsite, everything was very good, even the gluten-free dishes.

Falk Neumann

A restaurant as you imagine Italy. Nestled beneath vines, in an old building. Almost all dishes are prepared gluten-free – certified by the Italian Celiac Society. The chef personally gave an introduction! A definite recommendation in Riva!

Christian S.

We came across this restaurant for lunch during a trip and were really thrilled! Every dish we tried was truly delicious, prepared with care and with top-quality ingredients. One aspect that particularly struck us was the wide selection of gluten-free dishes, a real panacea for our celiac daughter. It's not always easy to find such valid and varied options, so a special applause for this attention! The prices are also more than fair for the quality offered. Absolutely recommended for those looking for an excellent lunch, with an eye also for specific dietary needs. We will definitely return if the opportunity arises again!

Valentina

Excellent gluten-free

Radek Szczot

Good food, especially since it is also gluten-free, even the pizza can be gluten-free

Eva O'Neill

Great pizza and burger place! Lovely atmosphere with friendly staff. They have a gluten free pizza option for all the pizzas and also burgers. The gf base was delicious (best I’ve had). Would deffo recommend coming here. Will be back soon.

Mona Maria Winkler (Nana)

Cozy restaurant with incredibly delicious food. The service was outstanding. We felt very, very comfortable. There was also. Even gluten-free pasta. Absolute recommendation!

Tyrza Mollee

What a great restaurant this is! We ate here three evenings and I was able to eat something different gluten-free for each evening. Every time you order, they first ask the kitchen whether it can be made gluten-free, which provides an extra feeling of control. I've eaten gluten-free pizza, gluten-free pasta and a gluten-free hamburger. Really enjoy it, I recommend this place to everyone, even if you don't have to eat gluten-free! #senzaglutin #glutenfree #glutenfree

ELETTROLUX

We had dinner over the May 1st long weekend and we had a great time. They also have gluten-free dishes Helpful and very attentive staff in serving us gluten-free dishes. Recommended place

Manuela De Pace

Beautiful experience also gluten and corn free in this restaurant surrounded by the greenery of the Berlere and the vines. Super friendly staff in recommending gluten and corn free bread and dessert. As a dish we ate the risotto with cream of peas and squid and bacon, very good. My partner had the tart.

jurgen de groote

They have a special gluten free menu. We had a wonderful experience

Noelka Szewczyk

Gluten free pizza Diavilo is amazing! Many gluten free options. Long queues, but moving fast. Really worth any time spent in queue to eat so delicious food!

simone paolinelli

Nice place located in the center of Fai della Paganella. Helpful and friendly staff. Good pizza even in the gluten free version. In short, I recommend it for those passing through those parts.. 😋

Valeria Biolo

Newly renovated hotel, in a spectacular position on Lake Molveno. It stands out for the excellent welcome that the staff offers guests. In the dining room the service is precise and you feel truly pampered. Thanks again to Nicoletta, Walter and chef Ceci and his collaborators, who made us celiacs enjoy delicious breakfasts and dinners: there was never a shortage, among others, of homemade gluten-free bread and desserts. Highly recommended!

Cristina Mazzette

Varied menu which also includes lactose and gluten intolerances, sensitivity still not very present. Excellent service, kind and helpful. Very good and typical food...highly recommended

Tamara Pevec

I ate here twice. The first time, the outdoor area of the restaurant was very busy, and one of the waitresses was extremely nervous, which created a slightly unpleasant atmosphere. The other waitress, however, was very friendly on both occasions. I tried the South Tyrolean Gröstl, which was tasty, and the dessert – vanilla ice cream with raspberry sauce and cream – was also good. I was disappointed by the gluten-free pizza, though – the dough was unusual and very hard, and it was served warm rather than hot, so it cooled down quickly and became chewy, especially the cheese. I still truly appreciate that they offer a gluten-free option.

Simona Somma

We just finished a wonderful stay. Congratulations to Mrs Rina and all her staff for their professionalism, availability and kindness. Exquisite, high-quality cuisine. Highly recommended for people with celiac disease as the restaurant is associated with AIC and therefore the celiac menu is identical to the traditional one.