Top 13 Gluten-Free Dining Spots to Experience in Blenheim

Luca K.

Amazing Indian food, perfect for celiacs and vegans!

Missy Green

A must stop if in Blenheim Top service, perfect coffee everytime and beautiful food with a large selection of Gluten free and vegan options.

Jude Knight

As a person with awkward dietary restrictions due to coeliac disease and disablin allergies, I often end up either not eating at all because I don't feel safe, or chosing pan fried fish and a green salad without dressing while those around me are enjoying feasts. Not so at Raupo, where first the waiter and then the cooks went out of their way to understand my needs and make sure they could adapt the meal I chose to both avoid any undesireable repercussions and also to delight me. I am very grateful. Everything was delicious. The three people with me all raved about their meals, too, and I cannot praise Raupo enough.

Eileen Strock

The food and service were outstanding. The restaurant offered a great variety of options for people with coeliac disease or gluten intolerance.

carol parkinson

Your typical corner fish n chips shop. They do gluten free but didn't use a separate fryer (which they told me at till). Nice food - good size pieces of fish

Cath Nieto

Fabulous Food! Also being coeliac, they totally understood and made sure dinner was totally gluten free 😍

Liz Fisher

Great food and beautifully cooked. Generous seafood portions and very tasty. However: Waitress couldn’t tell us anything about the dishes when we asked. We had to rely totally on reading the menu’s descriptions. We were keen to do a desert but after giving us a menu again, waitress never came back to take our orders. So after waiting and seeing her go by many times we got up, paid and left and then went elsewhere. Hence a lower rating for staff who should be trained to upsell and also know what the dishes are. This restaurant does Cater to Coeliac clients in many mains, but only one desert option. (Would be nice to see sticky rice and mango as an option. ) We went at 5 pm, so restaurant wasn’t busy.

Gary Ramirez

Meredith Ibarra

James Guynn

Sue Davies-young

Food was excellent and reasonable priced. (Eggs Benedict perfectly cooked with a tasty sprout twist.). Staff understood about gluten intolerance and were friendly.

Libby Furey

Frances Stepp