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The 7 Best Gluten-Free Restaurants in University City

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
Taco Buddha

Taco Buddha

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Celiac friendly

7405 Pershing Ave, University City, MO 63130, USA

MexicanGF OptionsDedicated GF FryerCeliac FriendlyCasualGrab & GoTake AwayTacosAllergen FriendlyBrunchDairy Free OptionsDeliveryDinnerPet FriendlyKid FriendlyLunchOutdoor SeatingVegetarian OptionsVegan OptionsDedicated GF Kitchen SpaceFriesBreakfastRestaurant
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Courtney Hollingsworth’s

Delish! FRIED chicken, fish, and shrimp tacos, all gluten free!

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Gluten-free options are marked
02
Salt + Smoke

Salt + Smoke

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Celiac friendly

6540 Delmar Blvd, University City, MO 63130, USA

GF OptionsCocktailsAllergen FriendlyDairy Free OptionsDeliveryDinnerKid FriendlyLunchOutdoor SeatingTake AwayCeliac FriendlyKnowledgeable StaffSeparate GF MenuVegetarian OptionsBread ItemsSandwichesDessertsBurgersOpen LateBarRestaurant
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Fred Lybrand

Over 3 days in St Louis, I ate at: * Salt + Smoke (Delmar Blvd) * Pappy’s Smokehouse * Sugarfire Smokehouse S+S had the best brisket of the 3. I liked the deviled eggs. They knew what items were gluten free gf. Ribs were good. Liked the sauce.

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Dedicated gluten-free menu
03
Blueberry Hill

Blueberry Hill

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Gluten-free options

6504 Delmar Blvd, University City, MO 63130, USA

LunchDinnerOpen LateTake AwayOutdoor SeatingKid FriendlyBarRestaurant
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04
PokeDoke

PokeDoke

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Gluten-free options

6316 Delmar Blvd, University City, MO 63130, USA

LunchDinnerSushiDeliveryTake AwayPet FriendlyKid FriendlyRestaurant
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05
Desta Bistro

Desta Bistro

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Gluten-free options

6665 Olive Blvd, University City, MO 63130, USA

BreakfastLunchDinnerBrunchOpen LateDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Aaney Andrud

I was introduced to this restaurant from another couple a few years ago and have been coming back ever since. At first I was not used to the food and what to expect, but now I even crave it. My favorite dishes are the lamb, spicy chicken breast, zil zil (Beef in long, thin slices), and the lentil samboosas. In tradition of east Africa meals you eat by enveloping the food in injera bread. The best part is to eat the bread that is soaked with the flavor full juices on the platter. The meat is very lean. They also have take out. I like taking friends here that have dietary restrictions because they are very respectful of that. They were able to accommodate someone in our party that has the following dietary restrictions: gluten free, lactose intolerant, no salt, and a vegan. This is true!

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GF options marked