Tami Hunter

Google review

What a charming little hole-in-the-wall Cafe! There was a bit of a wait at the start but the waitress was very polite about it and asked if we would mind waiting a little bit. She was the only waitress, so she was busy and it was a little wait. The food was definitely 5 stars, with it coming out promptly, the flavors blending well, and the ingredients obviously fresh. The outside was absolutely gorgeous, and very quaint. The vegan and gluten free options covered a wide variety of foods, making it possible to eat here with allergies. Highly recommend coming!

Andrea Fowler

Google review

I have celiac disease and the staff was very knowledgeable and helped me find good food. I was so happy you order something other than a bunless burger and got the butter chicken without chips. So hood!

Tracy Thompson

Google review

We ate there yesterday, I forgot to pull out my PR Card.No one was in line behind us but the cashier said ohh too late now. After spending $60 and another $19 We wanted to order a pizza as one of us was Gluten free,she charged me $19. Didn't get to use my card either. They were out of two of the toppings.Not so friendly cashier came over to tell us they were out of two of the toppings, we opted for two toppings they had with the chicken spinach,olive, pineapple -GF $19 pizza we ordered,the rest f us were done with our meal. Said pizza arrived, 30 minutes later the pizza was missing chicken and pineapple,we stayed so our starving friend could eat her screwed up pizza. Salad bar had water logged day old Cucumber,green pepper,frozen peas, olives were horrible.The fresh vegies are put on top of the old then mixed up. No pizza,bread sticks on the buffet. No silverware,wet plates. No ice cream cups, I found were there were stored and restocked them. Not the salad bar it usually is. We have gone there frequently in that past as my Mom loves to eat there. May question it next time.

Jamie Holdstock

Google review

Gluten free options! Steak and lobster special was a fantastic. Get the red potatoes roasted with rosemary.

Doug DeVries

Google review

My daughter LOVED the gluten free bun for her hamburger!