Olivia Perillo

Google review

After an afternoon of house hunting, the man and I decided to try out Little Sorrento. He had been there before but it was my first go. I loved it! The food was fresh (I am gluten free and the bread tempted even me). We started off with fra diavolo mussels which lived up to their name. I went with the grilled vegetable salad with grilled chicken and had at least half to take home it was huge. Dessert was a tartuffo and I have to say it was the largest one in a long time. A lot of places slice up a quarter of one for you. NOT HERE! It was the whole chocolate coated thing! I cannot wait to go back (whether we get a place nearby or not). Our waitress was attentive and funny even though the place was buzzing because it was Palm Sunday. We didn't have a reservation but they didn't seem worried. They let us walk right in. Great place! Probably up there in my top 5 now.

miriam sanchez

Google review

I had brunch with my brother and son and ordered the gluten free breakfast nachos for myself while my son had a burger and my brother had breakfast tacos. My brother and I also ordered two drinks. We enjoyed the food and service so much I ordered two more meals to go. Between my poor communication skills and my server not understanding I needed gluten free meals to go, I was given regular meals instead. I contacted the restaurant and they gave me replacements without charge. The service was great, the ambiance was great. Will definitely go back.

Beverly Battista

Google review

Ordered take out from there first time. Everything was wonderful including the gluten free pizza. Meatballs very tasty and cob salad fresh . Definitely recommend them

Theresa Hudson

Google review

Ambience relaxing & quiet. Adult experience. There is a working fireplace & string of lights surrounding entire bottom floor of restaurant. No windows noticed but you don't miss it, due to rustic exposed beams, fireplace & fun artwork; rustic, charming & bright environment. When you enter. There is a bar that seats 8-12 with bar stools. Top floor is mainly used for events & functions- not available for dinner. Menu- not overwhelming. Nice variety. Clearly marked with v-vegan & GF gluten free options. Bar drinks & wine with dinner made for a nice experience Wait staff, friendly & knowlegable about the restaurant/building history. They also took our order, served our meals, drinks & check in a timely manner. Food- great. For starters, fresh warm rolls were served. For apps, we experienced a shared variety plate of cheese, froi gras, procuitto, etc.. served with herbed crustini, delicious! Our main entrees were an amazingly prepared piece of lamb served with roasted vegetables & fingerling potatoes. The duck was made perfectly with roasted brussel sprouts. For dessert- we shared a lemon tart with chocolate shell. The chocolate shell threw us off, maybe preferred with graham cracker crust. Will choose something else next time. Bathrooms- very simple, clean, basic, matches decor of restaurant, no frills. Dress- variety noted: casual to dressy casual. Jeans worn with blazer to professional work clothes Crowd ages- professional adults to seniors. Not a kid crowd. Price- reasonable for the overall food experience & atmosphere. A shared appetizer + 2 entrees + drinks approx $115 before tip. Will definitely go back & recommend to others.

Lady B Carter

Google review

Manar was wonderful. She provided excellent knowledge of vegan and gluten free food items from their menu.