Victoria Pastor

Google review

Very delicious food and very friendly waiters. We booked for 10 that same day. I have celiac disease and there were many gluten-free options. Plus gluten-free bread. We all left very happy

Paqui Prieto

Google review

We were 10 people. They didn't give us any problems due to the number of diners. We ate the menu of the day and at a good price compared to the rest of the area (€18) and homemade food and desserts. There are gluten-free options for eating celiacs even on the menu of the day: stews, rice, even some homemade desserts. Ramón took great care of us. Attentive, polite, helpful,...a professional. We left satisfied. I recommend it!!

Damaris Montesino

Google review

Good service, kindness and professionalism. Quantity on the plate and quality. Little wait. It has a menu for celiacs that is of interest to me. It also has a gluten-free dessert (very good cheesecake), and a vegan menu. Ideal for celiacs and vegans.

Ismael López Morlanes

Google review

Good place to have a drink and eat with good value for money. They adapt gluten-free meals.

Diana Gispert Perales

Google review

Truly spectacular. I have a problem with intolerances to many foods and so that my family could enjoy their cuisine they adapted a delicious menu for me!! Even with dessert! I can't eat gluten, fructose, lactose, casein or sugar. When they brought me the dessert I started crying with emotion, it had been a year since I had tasted a sweet. People who suffer intolerances also love gastronomy, being able to enjoy it at Ana and Eduardo's restaurant was a gift that I did not expect. A spectacular dinner cooked and served with so much love. Thank you!