Restaurant in the center of Cudillero.
Good atmosphere, good food and good treatment, and with an acceptable price for where it is located.
We were very comfortable, we went with our dog and they gave us a table on the terrace.
When ordering, they advised us very well and we managed to get the amount right (which is not always easy).
We ate tapas, potatoes, a frying pan, pixin, mejis and some rabas, all very correct
Also noteworthy is that one of us was celiac and they have the menu fully adapted, maintaining quality.
If you go, save time to try their homemade desserts, which were undoubtedly the best part of the meal.
This cider house is located in Pito, right next to the palace. It has a large covered terrace where you can relax.
If you go between the last week of June and the first week of July, make a reservation, otherwise you'll find it fully booked.
The service is very friendly. We had the cured meat croquettes, fried octopus, calamari, regular and gluten-free cachopo, and Padrón peppers, and everything was delicious.
You can also get takeout if you're staying at a rural house and want to eat at home.
Definitely recommend it.
A hearty, homemade, and tasty weekend menu. Excellent service and treatment for celiacs, perfect gluten-free diet management. We ended up there by chance and were delighted.