34 Evergreen Way, South Windsor, Connecticut, United States
Accommodating
DeliveryKid FriendlyLunchTake AwayDinner
02
This vibrant spot features a large dining area with hibachi seating where the chef's lively entertainment creates an interactive and fun atmosphere. The bright interior with an entry waterfall enhances the inviting ambiance, complemented by attentive service that accommodates gluten-free needs seamlessly.
This intimate spot offers a hip yet comforting atmosphere with private, cozy booths and warm wood accents. The attentive, allergy-aware service and availability of gluten-free soy sauce make it a very good choice for gluten-free diners seeking a welcoming setting.
965 S Main St, Cheshire, Connecticut, United States
Accommodating
DeliveryKid FriendlyLunchTake AwayDinner
04
This bistro features spacious booths and impressive decor, creating a welcoming atmosphere. The staff is incredibly knowledgeable and kind, ensuring a comfortable experience. It offers many gluten-free options, accommodating dietary needs with flavorful dishes beyond sushi.
975 Meriden-Waterbury Turnpike, Plantsville, Connecticut, 06479, US
LunchTake AwayDinnerAsian
08
This intimate spot buzzes with a busy, fun atmosphere, perfect for those seeking a lively dining experience. Known for its attentive service addressing gluten allergies, it offers a large, interesting menu and generous portions, making it a highly recommended choice for gluten-free diners.
1473 Dixwell Ave, Hamden, Connecticut, United States
DeliveryKid FriendlyLunchTake AwayDinner
13
This establishment features a welcoming atmosphere with attentive service, though current menu options lack clear gluten-free indicators. Enhancing the ordering experience with a gluten-free check box would better support guests with dietary needs.
624 W Main St, Norwich, Connecticut, United States
DeliveryKid FriendlyLunchTake AwayDinner
18
This cozy spot offers a carefully curated ambiance that complements a gluten-free dining experience. Known for phenomenal service and attentive staff, it ensures a cautious approach to food preparation that accommodates gluten-free needs with care and precision.