Freekeh is a hidden gem in SF and strikes that rare combination of amazing food, service, and ambiance.
We ordered a house sampler to try their various spreads and could not decide which one was our favorite- they were all that good, though the muhammara is a must-try! I am gluten intolerant and they happily accommodated me with homemade GF lavash-esque chips to go with the spreads.
We also got the cauliflower and three different skewers - would highly recommend the kufta and shish tawook (chicken); each came paired with different sauces and were incredibly well marinated and tender. We tried two desserts and loved the halawa o buza- creamy, nutty, and the perfect amount of sweet.
Our dining experience was complemented by the owner and waitress, who took great care of our table and simply radiated kindness and warmth. It was such a pleasure to dine here and we can’t wait to come back!
Absolutely breathtakingly great pizza, not to mention the gluten free options. I don't know who is more grateful between my girlfriend and I. I'm stoked we can both eat at the same place she's stoked at bring able to eat pizza again. I wish more pizza restaurants would realize gluten allergies are real. Thanks little Star u guys rock.
This place is def good, I got the lamb curry with coconut milk which was a nice touch, and avoiding gluten and diary. The foods was on point . I stopped in real quick to eat at the bar I was craving Indian food, and curry, and this hit the spot. It does get busy though, so for a group make a rsvp.
We dropped in for an impromptu date night and we’re really pleased! We split the sea scallops and the pork ossobuco. Presentation was very thoughtful and each bite was delicious. Wine was good also! We didn’t plan on dessert, but they brought cream brûlée on the house! I’m gluten free and they had plenty of options. Everything was spectacular! We’ll be back for another date night and I’ll have to check out brunch!
The BEST breakfast/brunch I have ever had ever! Everything was delicious. The service was incredible. Everyone was so nice. Can’t wait to go back and try more menu items next time. This time we had a Benedict with chicken mango sausage and an omelette that was to die for! And the flight of bacon!!! Soooo good!! The coffee was good! My partner is gluten free and even the gluten free bread was fantastic! Everything! Yum!
Best sandwich I’ve ever had!! Gluten free bread option was a good size and the sandwich was so flavorful. My friend and I kept saying how flavorful it was and honestly didn’t talk for 10 minutes just to chomp down on this deliciousness. To order, we walked up to the door and it was take out only. The vibes were great and lowkey. We ate the sandwiches at Delores Park after. Would 10/10 recommend.
Solid family owned restaurant. The food is really good . You order at the counter. I highly recommend their coffee - iced and hot are both great.
The best part of Morning Due is the amazing service you get. I am gluten free- they are knowledgeable and ensure I can safely eat. The attention to detail and desire to be welcoming comes from everyone who works at Morning Due.
Friendly café next to Dolores Park, I only had a coffee but the food looked great and the whole place smelled amazing!
(I saw they had gluten free options and many vegetarian options as well)
The staff was super helpful and nice to everyone that came and went.
Everything we ate and drank was amazing here! We had the sake flight, cha ya roll, cha ya rice bowl, eggplant roll, starlight roll and a salad. The cha ya roll was definitely my favorite, the presentation was fantastic and the women who served us were so sweet and knowledgeable! We brought our non-veg gluten free friends and they loved everything too. We will definitely go back next time we’re in town!
This bakery had been on my list for a while and now I know why the chef was a James Beard finalist for pastry innovation. The desserts are beautiful and while I did not try any of the wild offerings like the Rebel Within or the Bees in Provence, I did enjoy the morning bun which should only be consumed while it is warm or else it is rather dry. The triple chocolate croissant was rich and delicious, but not too sweet. The banana travel cake was good as was the hazelnut financier which is their only gluten free option. The chocolate chip cookie was yummy. However, I saved the best for last, the black sesame kouign amann was to die for! Again, please heat before you consume and you will also fall in love.
I was in a rush when I placed my order and did not notice that I was overcharged until I left, however, a quick phone call rectified the situation and I was promptly credited for the overage.
Absolutely love Delfina! The atmosphere is lovely and the food is fantastic. I was really impressed with the care they take to prevent cross contamination for Celiac. The gluten free pasta was amazing! Our server, Charlotte, was wonderful and was very mindful of dietary restrictions and allergies. She also gave us great wine recommendations. Looking forward to coming again soon!
Celiac friendly
